A good and delicious bar mix drink recipe for Kodi Odie, with peach schnapps, cranberry juice and Sierra Mist® soda.
Ingredients:
3 oz peach schnapps
4 1/2 oz cranberry juice
4 1/2 oz Sierra Mist® soda
Mixing instructions/directions/method:
Stir together in a collins glass. Add ice if desired, and serve.
Serve in a Collins Glass
Category: Cocktails / peach schnapps
A good and delicious bar mix drink recipe for Kokopa, with Kahlua® coffee liqueur and peppermint schnapps.
Ingredients:
15 ml Kahlua® coffee liqueur
15 ml peppermint schnapps
Mixing instructions/directions/method:
Layer. Peppermint schnapps first, then the kahlua on top.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
A simple and easy delicious bar drink recipe for Kokomo Joe, with white rum, banana liqueur, orange juice, pina colada mix and banana.
Ingredients:
1 oz white rum
1 oz banana liqueur
5 oz orange juice
3 oz pina colada mix
1/2 banana
Mixing instructions/directions/method:
Combine ingredients with one cup of crushed ice in a blender. Blend until smooth. Pour into a hurricane glass, garnish with a slice of orange, and serve.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Kongepjolter, with Champagne and cognac.
Ingredients:
1/2 pint Champagne
1/2 pint cognac
Mixing instructions/directions/method:
Pour the cognac into the mug, and mix in the champagne.
Serve in a Beer Mug
Category: Cocktails / Champagne cocktails
Kona Village Mai Tai, with pineapple juice, sweet and sour mix, light rum, gold rum, Orange Curacao liqueur, dark rum and crushed ice.
Ingredients:
1/2 cup pineapple juice
6 tbsp sweet and sour mix
3 tbsp light rum
3 tbsp gold rum
3 tbsp Orange Curacao liqueur
2 tbsp dark rum
crushed ice
Mixing instructions/directions/method:
Mix first 6 ingredients in a pitcher. Fill highball glasses with ice. Pour the mixture over. Garnish with pineapple wedges, if desired.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Kon Tiki, with Scotch whisky, dark rum and Cointreau® orange liqueur.
Ingredients:
2 oz Scotch whisky
1 oz dark rum
1 oz Cointreau® orange liqueur
Mixing instructions/directions/method:
Stir ingredients together in a cocktail glass. Garnish with lemon peel, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Kooky Boa, with vodka, white creme de menthe, Malibu® coconut rum and grenadine syrup.
Ingredients:
2 oz vodka
1 oz white creme de menthe
1/2 oz Malibu® coconut rum
1 splash grenadine syrup
Mixing instructions/directions/method:
Stir ingredients together in a highball glass filled with ice cubes. Garnish with an orange wedge and a cherry, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Kooch, with peppermint schnapps and clam juice.
Ingredients:
1 oz peppermint schnapps
1 oz clam juice
Mixing instructions/directions/method:
Stir ingredients together in a cocktail glass. Garnish with a cocktail onion, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Kool-Aid (Boulder Style), with amaretto almond liqueur, Southern Comfort® peach liqueur, cranberry juice and grenadine syrup.
Ingredients:
1/2 shot amaretto almond liqueur
1/2 shot Southern Comfort® peach liqueur
1/2 shot cranberry juice
1 splash grenadine syrup
Mixing instructions/directions/method:
Shake all ingredients on ice and strain.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
Kool First Aid, with 151 proof rum and Kool-Aid® Tropical Punch mix.
Ingredients:
2 oz light 151 proof rum
1/2 tsp Kool-Aid® Tropical Punch mix
Mixing instructions/directions/method:
Add kool aid to a double shot glass, and top with rum. Slam and shoot.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient