A simple and easy delicious bar drink recipe for Rum Martini, with light rum and dry vermouth.
Ingredients:
2 1/2 oz light rum
1 1/2 tsp dry vermouth
Mixing instructions/directions/method:
Combine rum and vermouth in a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a lemon twist or an olive, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Rum Highball, with rum and carbonated water.
Ingredients:
2 oz rum
carbonated water
Mixing instructions/directions/method:
Pour rum into a highball glass over ice cubes, fill with carbonated water and stir. Add a twist of lemon peel, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Rum Ramsay, with white rum, bourbon whiskey, lime juice, sugar syrup and Peychaud® bitters.
Ingredients:
1 1/2 oz white rum
1 oz bourbon whiskey
1/4 oz lime juice
1/3 oz sugar syrup
1 dash Peychaud® bitters
Mixing instructions/directions/method:
Squeeze lime juice directly in a mixing glass and add spent shell. Add remaining ingredients, stir and strain into an old-fashioned glass filled with broken ice.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Rum Punch, with Tahitian Treat® soda, dark rum, orange-pineapple juice and Malibu® coconut rum.
Ingredients:
2 liters Tahitian Treat® soda
1 liter dark rum
1 – 12 oz frozen orange-pineapple juice concentrate
1 cup Malibu® coconut rum
Mixing instructions/directions/method:
Open frozen juice and put concentrate in a one gallon pitcher. Do not add water. Add entire liter of dark rum, then add coconut rum. Mix until frozen juice concentrate dissolves into rum, and add entire 2-liter of Tahitian Treat. Pour into hurricane glasses, and serve.
Serve in a Pitcher
Category: Beer and Ale / Tahitian Treat® soda
A simple and easy delicious bar drink recipe for Rum Punch (Alcoholic), with pineapple juice, orange juice, lime juice, Angostura® bitters, rum and simple syrup.
Ingredients:
3 oz pineapple juice
3 oz orange juice
3 oz lime juice
8 dashes Angostura® bitters
6 oz rum
2 oz simple syrup
Mixing instructions/directions/method:
Combine ingredients in a shaker with ice. Serve in four seperate tall glasses.
Serve in a Collins Glass
Category: Punches / pineapple juice
A simple and easy delicious bar drink recipe for Rum Sazerac, with white rum, Pernod® licorice liqueur, Angostura® bitters and sugar.
Ingredients:
2 oz white rum
1 – 2 dashes Pernod® licorice liqueur
1 – 2 dashes Angostura® bitters
1 tsp sugar
Mixing instructions/directions/method:
Soak one sugar cube in angostura bitters – in an old-fashioned glass, and crush with a pestle. Add ice cubes, pour in rum, add a few dashed of pernod and fill with water. Serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Rum Runner, with Malibu® coconut rum, blackberry brandy, orange juice, pineapple juice and cranberry juice.
Ingredients:
1 1/2 oz Malibu® coconut rum
1 oz blackberry brandy
3 – 4 oz orange juice
3 – 4 oz pineapple juice
3 – 4 oz cranberry juice
Mixing instructions/directions/method:
Mix all ingredients in a cocktail glass, and add ice.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Rum Runner #2, with blackberry brandy, banana liqueur, black rum, 151 proof rum, grenadine syrup and lime juice.
Ingredients:
7/8 oz blackberry brandy
7/8 oz banana liqueur
1/2 oz black rum
1/2 oz 151 proof rum
5/8 oz grenadine syrup
1 oz lime juice
Mixing instructions/directions/method:
Blend with crushed ice, pour into a highball glass, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Rum Rickey, with light rum, lime juice, sugar syrup and club soda.
Ingredients:
1 1/2 oz light rum
1/2 oz lime juice
1 tsp sugar syrup
club soda
Mixing instructions/directions/method:
Pour light rum, lime juice and sugar syrup into an ice-filled mixing glass. Shake, strain into an ice-filled collins glass, and fill with club soda. Garnish with a wedge of lime, and serve.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Rum Sour, with light rum, lemon juice and superfine sugar.
Ingredients:
2 oz light rum
1 oz lemon juice
1/2 tsp superfine sugar
Mixing instructions/directions/method:
Combine the rum, lemon juice, and sugar in a shaker half-filled with ice cubes. Shake well, and strain into a sour glass. Garnish with an orange slice and a maraschino cherry.
Serve in a Whiskey Sour Glass
Category: Cocktails / Short drinks