Tag Archives: Bacardi® 151 rum

Flaming Orgasm recipe

A good and delicious bar mix drink recipe for Flaming Orgasm, with beer and Bacardi® 151 rum.

Ingredients:
12 oz beer
1 1/2 oz Bacardi® 151 rum

Mixing instructions/directions/method:
Pour rum into a shot glass and the beer into a large mug. Light the rum on fire and drop into the beer. Make sure that the fire is out, then slam.

Serve in a Beer Mug

Category: Beer and Ale / beer

Flaming Spanish Fly recipe

Flaming Spanish Fly, with Jose Cuervo® Especial gold tequila, Kahlua® coffee liqueur, Bacardi® 151 rum, coffee, whipped cream, sugar and cherry.

Ingredients:
1 oz Jose Cuervo® Especial gold tequila
1 oz Kahlua® coffee liqueur
1 oz Bacardi® 151 rum
rich black coffee
1 1/2 oz whipped cream
coarse sugar
1 cherry

Mixing instructions/directions/method:
Moisten rim of glass with cherry juice or water. Dip rim into coarse sugar to coat heavily. Pour tequila and coffee liquor into glass. Gently float 151 proof rum on top. Carefully ignite rum and swirl glass to lightly melt sugar with flame. Immediately pour in coffee to extinguish flames and fill cup. Top with whipped cream and cherry.

Serve in a Irish Coffee Cup

Category: Coffee and Tea / Coffee

Flaming Russian recipe

A simple and easy delicious bar drink recipe for Flaming Russian, with vodka and Bacardi® 151 rum.

Ingredients:
1 oz vodka
1/5 oz Bacardi® 151 rum

Mixing instructions/directions/method:
Pour vodka in shot glass, carefully layer rum on top. Ignite rum and serve.

Serve in a Shot Glass

Category: Shots and Shooters / Flaming

Flaming Tiki Torch recipe

Flaming Tiki Torch, with Malibu® coconut rum, peach schnapps, pineapple juice, DeKuyper® Razzmatazz liqueur, Smirnoff® Ice and Bacardi® 151 rum.

Ingredients:
1/2 oz Malibu® coconut rum
1/4 oz peach schnapps
1 splash pineapple juice
1/4 oz DeKuyper® Razzmatazz liqueur
6 oz Smirnoff® Ice
1 splash Bacardi® 151 rum

Mixing instructions/directions/method:
Place 2 highball glasses next to each other, one right side up, and one upside down. Stack a shot glass on on in between the two highball glasses.


Combine the Malibu rum, peach schnapps, and pineapple juice in a cocktail shaker half-filled with ice cubes, and shake well.


Fill the right side up tall glass half way with Smirnoff Ice. Pour the contents of your cocktail shaker into the shot glass. Add a splash of Razzmatazz and 151 to the shot glass.


Next step is optional; either light the top of the shot with a match, or blow fire at it with 151 in your mouth. Then, knock the shot glass into the tall glass and serve.

Serve in a Highball Glass

Category: Shots and Shooters / by base-ingredient

Flatliner #2 recipe

A simple and easy delicious bar drink recipe for Flatliner #2, with Goldschlager® cinnamon schnapps, Grand Marnier® orange liqueur and Bacardi® 151 rum.

Ingredients:
1 oz Goldschlager® cinnamon schnapps
1 oz Grand Marnier® orange liqueur
1 oz Bacardi® 151 rum

Mixing instructions/directions/method:
Shake goldschlager and grand marnier well in a cocktail shaker with ice. Pour into a chilled cocktail/martini glass, top with bacardi 151 rum, and serve. (Can ignite rum if desired for optimal effect.)

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks

Four Horsemen recipe

A simple and easy delicious bar drink recipe for Four Horsemen, with Jose Cuervo® Especial gold tequila, Jagermeister® herbal liqueur, Rumple Minze® peppermint liqueur and Bacardi® 151 rum.

Ingredients:
3/4 oz Jose Cuervo® Especial gold tequila
3/4 oz Jagermeister® herbal liqueur
3/4 oz Rumple Minze® peppermint liqueur
3/4 oz Bacardi® 151 rum

Mixing instructions/directions/method:
Pour contents in shaker over ice and shake well. Pour into glass. This is a big shooter so you have to use a small rocks glass.

Serve in a Old-Fashioned Glass

Category: Shots and Shooters / by base-ingredient

Four Horsemen #3 recipe

Four Horsemen #3, with Jagermeister® herbal liqueur, Rumple Minze® peppermint liqueur, Bacardi® 151 rum and Goldschlager® cinnamon schnapps.

Ingredients:
3/4 oz Jagermeister® herbal liqueur
3/4 oz pre-chilled Rumple Minze® peppermint liqueur
3/4 oz Bacardi® 151 rum
3/4 oz Goldschlager® cinnamon schnapps

Mixing instructions/directions/method:
Pour contents into an old-fashioned glass, give a slight stir and serve.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks

Fu** Me Like A Beast recipe

A good and delicious bar mix drink recipe for Fu** Me Like A Beast, with tequila, Midori® melon liqueur, Chambord® raspberry liqueur, pineapple juice, orange juice, grenadine syrup and Bacardi® 151 rum.

Ingredients:
1/2 oz tequila
1/2 oz Midori® melon liqueur
1/2 oz Chambord® raspberry liqueur
1 part pineapple juice
1 part orange juice
1 dash grenadine syrup
top with Bacardi® 151 rum

Mixing instructions/directions/method:
Combine all ingredients except 151, shake well with ice, pour into highball glass and top it off with bacardi 151.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Fucked Up Motherfucker recipe

A good and fast bar mixed drink recipe for Fucked Up Motherfucker, with Bacardi® 151 rum and Jagermeister® herbal liqueur.

Ingredients:
1/2 oz Bacardi® 151 rum
1/2 oz Jagermeister® herbal liqueur

Mixing instructions/directions/method:
Pour ingredients in equal parts into a shot glass, stir, and serve.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

Fuzzy Bastard recipe

Fuzzy Bastard, with Bacardi® dark rum, Bacardi® 151 rum, Orange Curacao liqueur, raspberry syrup, orange juice, sweet and sour mix and peach schnapps.

Ingredients:
1 oz Bacardi® dark rum
1/2 oz Bacardi® 151 rum
1/2 oz Orange Curacao liqueur
1/2 oz raspberry syrup
fill with 1/2 orange juice
fill with 1/2 sweet and sour mix
1/2 oz peach schnapps

Mixing instructions/directions/method:
Pour ingredients in order listed above into

a Hurricane glass filled with ice.Garnish

with an Orange Slice.

Serve in a Hurricane Glass

Category: Cocktails / Long drinks