Georgian Sunrise, with tequila, peach schnapps, strawberry liqueur and sweet and sour mix.
Ingredients:
3/4 oz tequila
1/4 oz peach schnapps
1/2 oz strawberry liqueur
3 oz sweet and sour mix
Mixing instructions/directions/method:
Combine and blend all four ingredients and serve in a highball glass with a lime garnish.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Georgia Tea, with vodka, gin, light rum, peach schnapps and fruit juice.
Ingredients:
1 oz vodka
1 oz gin
1 oz light rum
1 oz peach schnapps
fill with fruit juice
Mixing instructions/directions/method:
Fill glass with large ice cubes. Mix alcoholic ingredients in the glass. Fill the rest of the glass with dole pineapple-orange juice and stir.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for German Chocolate Cake #2, with Jagermeister® herbal liqueur, chocolate liqueur, coconut rum and butterscotch schnapps.
Ingredients:
1/2 oz Jagermeister® herbal liqueur
1/2 oz chocolate liqueur
1 splash coconut rum
1 splash butterscotch schnapps
Mixing instructions/directions/method:
Pour all ingredients into a shot glass, stir and serve.
Serve in a Shot Glass
Category: Shots and Shooters / Jagermeister® herbal liqueur
German Bight, with apple schnapps, Barenfang® honey liqueur, rosso vermouth, dry vermouth and pineapple juice.
Ingredients:
1 oz apple schnapps
1/2 oz Barenfang® honey liqueur
1/3 oz rosso vermouth
1/3 oz dry vermouth
2 oz pineapple juice
Mixing instructions/directions/method:
Shake, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
German Band, with Steinhaeger® gin, blackberry liqueur and Underberg® bitters.
Ingredients:
2 oz Steinhaeger® gin
1/4 oz blackberry liqueur
1 dash Underberg® bitters
Mixing instructions/directions/method:
Stir with plenty of ice and strain into a chilled martini glass.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A good and fast bar mixed drink recipe for Gerbil, with vodka, Sprite® soda and orange juice.
Ingredients:
1 1/2 oz vodka
1 1/2 oz Sprite® soda
1 splash orange juice
Mixing instructions/directions/method:
Mix and serve over ice in a lowball glass.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for German Mouthwash, with Rumple Minze® peppermint liqueur and Goldschlager® cinnamon schnapps.
Ingredients:
1/2 oz Rumple Minze® peppermint liqueur
1/2 oz Goldschlager® cinnamon schnapps
Mixing instructions/directions/method:
Pour both ingredients in equal parts into a shot glass, stir and serve.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
German Hooker (Die Deutsche Nutte), with tequila, apfelkorn liqueur, orange juice, salt and lemons.
Ingredients:
2 oz tequila
2 oz apfelkorn liqueur
3 oz orange juice
salt
lemons
Mixing instructions/directions/method:
In a shaker, half filled with crushed ice, combine tequila and apfelkorn. Shake well. Strain into a high-ball glass filled with a few ice cubes. Fill up with orange juice. Serve with salt and lemon as a usual tequila shot.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for German Coffee, with Kirschwasser® cherry brandy, coffee, whipped cream and sugar.
Ingredients:
1/2 oz Kirschwasser® cherry brandy
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar
Mixing instructions/directions/method:
Pour coffee and liquor into an irish coffee cup and sweeten to taste. Gently float the cream on top, garnish with a black cherry, and serve.
Serve in a Irish Coffee Cup
Category: Coffee and Tea / Coffee
Get Faced, with Bacardi® 151 rum, Absolut® Citron vodka, gin and Coca-Cola®.
Ingredients:
1 part Bacardi® 151 rum
1 part Absolut® Citron vodka
1 part gin
1 part Coca-Cola®
Mixing instructions/directions/method:
Pour contents on ice pour into shaker give one hard shake then pour back into glass serve chilled
Serve in a
Category: Shots and Shooters / by base-ingredient