A simple and easy delicious bar drink recipe for Rum Stinger, with white rum and white creme de menthe.
Ingredients:
1 1/2 oz white rum
3/4 oz white creme de menthe
Mixing instructions/directions/method:
Pour over ice in a small highball glass, stir, and serve.
Serve in a Highball Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Russian Iceberg, with white creme de menthe, Rumple Minze® peppermint liqueur and vodka.
Ingredients:
1 oz white creme de menthe
1 oz Rumple Minze® peppermint liqueur
1 oz vodka
Mixing instructions/directions/method:
Lean an ice-filled tumbler to a 45 degree angle and pour creme de menthe down the side of the glass to fill bottom. Repeat with rumple minze and vodka, as to layer the liquors like an iceberg. Do not stir. Place a straw through the middle of the drink and serve immediately.
Serve in a Old-Fashioned Glass
Category: Shots and Shooters / by base-ingredient
A simple and easy delicious bar drink recipe for Russian Satellite, with white rum, dark rum, white creme de cacao, white creme de menthe, milk and nutmeg.
Ingredients:
1 oz white rum
3/4 oz dark rum
1 oz white creme de cacao
1/2 oz white creme de menthe
1 oz milk
1 pinch nutmeg
Mixing instructions/directions/method:
Shake and strain all but dark rum into a brandy snifter filled with broken ice. Float the dark rum on top, sprinkle with nutmeg, and serve.
Serve in a Brandy Snifter
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Scope, with white creme de menthe and ginger ale.
Ingredients:
2 shots white creme de menthe
1 glass ginger ale
Mixing instructions/directions/method:
Put double of creme de menthe in a 10-12 oz (300-350ml) glass and fill to the top with ginger ale, tonic, or soda water.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Scotch Cooler, with Scotch whisky, white creme de menthe and carbonated water.
Ingredients:
2 oz Scotch whisky
3 dashes white creme de menthe
carbonated water
Mixing instructions/directions/method:
Pour scotch and creme de menthe over ice cubes in a highball glass. Fill with carbonated water, stir, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Siberian Slider, with white creme de menthe, vodka and white rum.
Ingredients:
1 oz white creme de menthe
1 oz vodka
1 oz white rum
Mixing instructions/directions/method:
Mix equal parts into a tumber filled with cracked ice. Stir liberally and sip slowly.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Silver Spider, with vodka, light rum, triple sec and white creme de menthe.
Ingredients:
1/2 oz vodka
1/2 oz light rum
1/2 oz triple sec
1/2 oz white creme de menthe
Mixing instructions/directions/method:
Pour ingredients into a stainless steel shaker over ice, and shake until completely cold. Strain into an old-fashioned glass, and serve.
Serve in a Old-Fashioned Glass
Category: Shots and Shooters / by base-ingredient
A simple and easy delicious bar drink recipe for Springbok, with white creme de menthe, amarula cream liqueur and cream.
Ingredients:
3/4 oz white creme de menthe
1/4 oz amarula cream liqueur
1 dash cream
Mixing instructions/directions/method:
Layer the amarula gently onto the creme de menthe and then add a thin layer of cream.
Serve in a Shot Glass
Category: Shots and Shooters / Creamy
A simple and easy delicious bar drink recipe for Stinger Shot, with vodka, white creme de menthe and Tabasco® sauce.
Ingredients:
3 cl vodka
2 cl white creme de menthe
1/2 cl Tabasco® sauce
Mixing instructions/directions/method:
Tabasco in the bottom of the shot. Pour Vodka and Crème de Mènthe gently on top. Shoot!
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
A simple and easy delicious bar drink recipe for Stinger, with brandy and white creme de menthe.
Ingredients:
1 1/2 oz brandy
1/2 oz white creme de menthe
Mixing instructions/directions/method:
Shake ingredients with ice, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks