A simple and easy delicious bar drink recipe for Southern Santa, with coconut rum, eggnog, grenadine syrup and ice cubes.
Ingredients:
1 1/2 oz coconut rum
fill with eggnog
1/2 – 1 oz grenadine syrup
ice cubes
Mixing instructions/directions/method:
Pour coconut rum into a highball glass half-filled with ice. Fill with eggnog. Stir in grenadine to desired red (no more than 1 oz).
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Storm Trooper, with vodka, coconut rum and milk.
Ingredients:
2 oz vodka
2 oz coconut rum
6 oz milk
Mixing instructions/directions/method:
Mix ingredients together.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Sweetheart, with triple sec, coconut rum and peach schnapps.
Ingredients:
1/3 oz triple sec
1/3 oz coconut rum
1/3 oz peach schnapps
Mixing instructions/directions/method:
Stir ingredients together in a shot glass, and serve.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
A simple and easy delicious bar drink recipe for The Bianca Pop, with coconut rum and amaretto almond liqueur.
Ingredients:
1 oz coconut rum
1 oz amaretto almond liqueur
Mixing instructions/directions/method:
Pour coconut rum first then add amaretto.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
A simple and easy delicious bar drink recipe for The Big Banana, with rum, amaretto almond liqueur, coconut rum, creme de bananes and pineapple juice.
Ingredients:
2 oz rum
2 oz amaretto almond liqueur
2 oz coconut rum
2 oz creme de bananes
8 oz pineapple juice
Mixing instructions/directions/method:
Over ice in a 20 oz glass; pour booze in first and top with pineapple juice, giving it a two layered look with the brown amaretto on bottom. Add two straws, two cherries and serve.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for The Frad, with coconut rum, Sprite® soda, pineapple juice, peach schnapps and ice cubes.
Ingredients:
1 part coconut rum
2 parts Sprite® soda
1 part pineapple juice
1 part peach schnapps
ice cubes
Mixing instructions/directions/method:
Add ice, put in sprite, then add pineapple juice, followed by the coconut rum and peach schnapps. Serve very cold.
Serve in a Hurricane Glass
Category: Punches / coconut rum
A simple and easy delicious bar drink recipe for Tropical Storm Jack, with Absolut® Kurant vodka, coconut rum, Chambord® raspberry liqueur, grenadine syrup and pineapple juice.
Ingredients:
1/4 oz Absolut® Kurant vodka
1 oz coconut rum
1/4 oz Chambord® raspberry liqueur
1 splash grenadine syrup
fill with pineapple juice
Mixing instructions/directions/method:
Put all in hi-ball glass and shake garnish w/lime.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Tropicana Hurricane, with light rum, dark rum, coconut rum and Tropicana® Tropical Fruit Furry Twister.
Ingredients:
2 oz light rum
2 oz dark rum
2 oz coconut rum
2 – 3 oz Tropicana® Tropical Fruit Furry Twister
Mixing instructions/directions/method:
Fill a hurricane glass with crushed ice, add the light, dark, and coconut rum and fill with Tropicana Twister. Stir and serve with orange and cherry garnish.
Serve in a Hurricane Glass
Category: Cocktails / light rum
A simple and easy delicious bar drink recipe for Worried Monk, with white rum, coconut rum, triple sec, Yellow Chartreuse®, lime juice and orgeat syrup.
Ingredients:
1 oz white rum
1/2 oz coconut rum
1/4 oz triple sec
1/4 oz Yellow Chartreuse®
3/4 oz lime juice
1/4 oz orgeat syrup
Mixing instructions/directions/method:
Shake, strain into an old-fashioned glass three-quarters filled with broken ice, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Yum-Yum, with white rum, coconut rum, mango juice, peach juice and lime juice.
Ingredients:
1 1/2 oz white rum
1/2 oz coconut rum
1 oz mango juice
1 oz peach juice
1/3 oz lime juice
Mixing instructions/directions/method:
Shake and strain into a double-cocktail glass filled with crushed ice. Garnish with a slice of lime, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks