Tag Archives: Creme de cacao

Hershey Highway recipe

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A good and delicious bar mix drink recipe for Hershey Highway, with Kahlua® coffee liqueur, Irish cream, creme de cacao, chocolate milk and chocolate milk.

Ingredients:
1 oz Kahlua® coffee liqueur
1 oz Irish cream
1 oz creme de cacao
5 oz chocolate milk
1 dash chocolate milk

Mixing instructions/directions/method:
Coat the bottom of a collins glass with chocolate syrup. Fill the glass half-way with ice cubes. Add Kahlua coffee liqueur, Irish cream and creme de cacao. Fill with chocolate milk and shake gently. Sprinkle with chocolate shavings if desired, and serve.

Serve in a Collins Glass

Category: Cocktails / Long drinks

Hey Bitch, Come Here recipe

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A good and fast bar mixed drink recipe for Hey Bitch, Come Here, with Yoo-hoo® chocolate milk, Kahlua® coffee liqueur, rum, creme de cacao, DeKuyper® Buttershots liqueur and raspberry schnapps.

Ingredients:
5 oz Yoo-hoo® chocolate milk
1/2 oz Kahlua® coffee liqueur
1/2 oz rum
1/2 oz creme de cacao
1/2 oz DeKuyper® Buttershots liqueur
1/2 oz raspberry schnapps

Mixing instructions/directions/method:
Stir all ingredients together in a highball glass 3/4 filled with ice cubes, and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Holiday Brandy Alexander recipe

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A good and delicious bar mix drink recipe for Holiday Brandy Alexander, with brandy, creme de cacao and eggnog.

Ingredients:
1 1/2 oz brandy
1 oz creme de cacao
2 oz eggnog

Mixing instructions/directions/method:
Pour the brandy, creme de cacao and eggnog into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a cocktail glass. Garnish with grated nutmeg, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Ikonoclast recipe

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Ikonoclast, with Ikon® vodka, creme de cacao, whipped cream and cranberry.

Ingredients:
3 oz Ikon® vodka
1/3 oz creme de cacao
1 oz whipped cream
1 cranberry

Mixing instructions/directions/method:
Pour the Ikon vodka and creme de cacao into a cocktail or martini shaker half-filled with ice cubes. Shake well, and pour into a chilled cocktail or martini glass. Top with three swirls of whipped cream and a cranberry rolled in sugar, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Impatient Virgin recipe

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Impatient Virgin, with vanilla vodka, Frangelico® hazelnut liqueur, creme de cacao and cream.

Ingredients:
1/2 oz vanilla vodka
1/2 oz Frangelico® hazelnut liqueur
1/2 oz creme de cacao
1 1/2 oz cream

Mixing instructions/directions/method:
Pour ingredients into a stainless steel shaker over ice,shake until completely cold then pour into a chilled stemmed glass or Rocks glass filled with ice.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks

Jamaican Banana recipe

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A good and fast bar mixed drink recipe for Jamaican Banana, with light rum, creme de cacao, creme de bananes, vanilla ice cream and banana.

Ingredients:
1/2 oz light rum
1/2 oz creme de cacao
1/2 oz creme de bananes
2 scoops vanilla ice cream
1 sliced banana

Mixing instructions/directions/method:
Blend all ingredients (except sliced banana) in an electric blender at a low speed for a short length of time. Pour into a large brandy snifter and add sliced banana. Sprinkle lightly with nutmeg, top with a whole strawberry, and serve.

Serve in a Brandy Snifter

Category: Cocktails / Frozen drinks

Jedi Cocktail recipe

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A good and fast bar mixed drink recipe for Jedi Cocktail, with Blue Curacao liqueur, creme de cacao and milk.

Ingredients:
1 oz Blue Curacao liqueur
1/3 oz creme de cacao
2 1/2 oz milk

Mixing instructions/directions/method:
Pour the milk over a single ice cube in a cocktail glass. Add blue curacao and creme de cacao simultaneously. Stir briefly, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Jeremiah recipe

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Jeremiah, with creme de cacao, white creme de menthe, Kahlua® coffee liqueur, ice and milk.

Ingredients:
1/3 oz creme de cacao
1/3 oz white creme de menthe
1/3 oz Kahlua® coffee liqueur
ice
milk

Mixing instructions/directions/method:
Mix all ingredients except milk in a mixing glass. Add ice, then fill the glass with milk. Shake vigorously, pour into a hurricane glass and serve.

Serve in a Hurricane Glass

Category: Cocktails / Long drinks

Keoke Coffee recipe

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Keoke Coffee, with Kahlua® coffee liqueur, creme de cacao, Christian Brothers® brandy, coffee and whipped cream.

Ingredients:
1/2 oz Kahlua® coffee liqueur
1/2 oz creme de cacao
1/2 oz Christian Brothers® brandy
4 oz coffee
1 1/2 oz whipped cream

Mixing instructions/directions/method:
Mix alcohols, add coffee, top with whipped cream, and serve.

Serve in a Coffee Mug

Category: Coffee and Tea / Coffee

Kretchma recipe

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Kretchma, with Stolichnaya® vodka, creme de cacao, lemon juice and grenadine syrup.

Ingredients:
1 oz Stolichnaya® vodka
1 oz creme de cacao
1/2 oz lemon juice
1/2 tsp grenadine syrup

Mixing instructions/directions/method:
Mix all ingredients with cracked ice in a shaker or blender. Strain into a chilled cocktail glass.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks