Tag Archives: Grenadine syrup

Physcadelic Summer recipe

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Physcadelic Summer, with Parfait Amour® orange liqueur, Malibu® coconut rum, Cointreau® orange liqueur, Blue Curacao liqueur and grenadine syrup.

Ingredients:
1 oz Parfait Amour® orange liqueur
1/2 oz Malibu® coconut rum
1/2 oz Cointreau® orange liqueur
1/2 oz Blue Curacao liqueur
1 tsp grenadine syrup

Mixing instructions/directions/method:
Pour the Parfait Amour, Malibu rum, Cointreau, blue curacao and grenadine into a blender with half a cup of crushed ice. Blend until smooth. Pour into a large sugar-rimmed cocktail glass. Drizzle grenadine over the top, garnish with a slice of lemon or lime, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Piccadilly Cocktail recipe

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A good and delicious bar mix drink recipe for Piccadilly Cocktail, with gin, dry vermouth, anis liqueur and grenadine syrup.

Ingredients:
1 1/2 oz gin
3/4 oz dry vermouth
1/4 tsp anis liqueur
1/4 tsp grenadine syrup

Mixing instructions/directions/method:
Stir all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Pick-Me-Up recipe

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A good and fast bar mixed drink recipe for Pick-Me-Up, with brandy, grenadine syrup, sugar syrup, Angostura® bitters, lemon juice and Champagne.

Ingredients:
3/4 – 1 oz brandy
1 dash grenadine syrup
1 dash sugar syrup
1 dash Angostura® bitters
1/4 oz lemon juice
4 oz Champagne

Mixing instructions/directions/method:
Shake all ingredients (except champagne) well over ice cubes in a shaker. Strain into a champagne flute, fill with champagne, and serve.

Serve in a Champagne Flute

Category: Cocktails / Champagne cocktails

Picon Punch recipe

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Picon Punch, with Amer Picon® orange bitters, lemon juice, grenadine syrup and soda water.

Ingredients:
2 oz Amer Picon® orange bitters
1/2 oz fresh lemon juice
1/2 oz grenadine syrup
soda water

Mixing instructions/directions/method:
Shake the amer picon, lemon juice and grenadine well with ice and strain into a highball glass filled with ice. Top with soda, garnish with fruit, and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Pineapple Cocktail recipe

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Pineapple Cocktail, with light rum, pineapple juice, lemon juice, grenadine syrup and club soda.

Ingredients:
1 shot light rum
2 shots pineapple juice
1 shot lemon juice
1/2 shot grenadine syrup
club soda

Mixing instructions/directions/method:
Pour rum, pineapple juice, grenadine and lemon juice into a collins glass. Fill with club soda, or to taste. Serve with ice.

Serve in a Collins Glass

Category: Cocktails / Long drinks

Pineapple Upside Down recipe

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Pineapple Upside Down, with vanilla vodka, pineapple juice and grenadine syrup.

Ingredients:
1 oz vanilla vodka
1 oz pineapple juice
1 drop grenadine syrup

Mixing instructions/directions/method:
Pour vanilla vodka and pineapple juice into a shot glass. Add a drop of grenadine, and serve.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

Pinerito recipe

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Pinerito, with white rum, grapefruit juice, powdered sugar, grenadine syrup and lime juice.

Ingredients:
2 oz white rum
2 3/4 oz grapefruit juice
1 tsp powdered sugar
1 dash grenadine syrup
1/2 oz lime juice

Mixing instructions/directions/method:
Shake well over ice cubes in a shaker, and strain into a large highball glass over crushed ice.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Pink Beaner recipe

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A good and delicious bar mix drink recipe for Pink Beaner, with El Tesoro® anejo tequila, Kerns Pineapple-Coconut Nectar and grenadine syrup.

Ingredients:
3 oz El Tesoro® anejo tequila
8 oz Kerns Pineapple-Coconut Nectar
1 splash grenadine syrup

Mixing instructions/directions/method:
Add tequila, pineapple-coconut juice and grenadine to a beer mug three-quartes filled with crushed ice. Stir until pink in color.

Serve in a Beer Mug

Category: Cocktails / Long drinks

Pink Almond recipe

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Pink Almond, with Scotch whisky, Kirschwasser® cherry brandy, Amaretto Di Saronno® liqueur, lemon juice, almond syrup and grenadine syrup.

Ingredients:
1 oz Scotch whisky
1/2 oz Kirschwasser® cherry brandy
1/2 oz Amaretto Di Saronno® liqueur
1/2 oz lemon juice
1/2 oz almond syrup
1/4 oz grenadine syrup

Mixing instructions/directions/method:
Shake and strain into a cocktail glass filled with crushed ice. Garnish with fruit, and serve

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Pink Creole recipe

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A simple and easy delicious bar drink recipe for Pink Creole, with white rum, cream, grenadine syrup and lemon juice.

Ingredients:
2 oz white rum
1/4 oz cream
1 dash grenadine syrup
2 – 3 dashes lemon juice

Mixing instructions/directions/method:
Shake well over ice cubes in a shaker, and strain into a cocktail glass.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks