Fuzzy Nuts, with Absolut® Citron vodka, gin and Sunny Delight® orange juice.
Ingredients:
1 1/2 oz Absolut® Citron vodka
1 1/2 oz gin
3 oz chilled Sunny Delight® orange juice
Mixing instructions/directions/method:
Pour all ingredients into a highball glass filled with ice cubes. Stir well, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Hollywood Nuts, with white rum, amaretto almond liqueur, dark creme de cacao, Frangelico® hazelnut liqueur, egg and 7-Up® soda.
Ingredients:
1 oz white rum
1/2 oz amaretto almond liqueur
1/2 oz dark creme de cacao
1/2 oz Frangelico® hazelnut liqueur
1 tsp egg white
1 oz 7-Up® soda
Mixing instructions/directions/method:
Shake and strain into an ice-filled old-fashioned glass. Add 7-up, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Honey Nuts, with advocaat liqueur, Kahlua® coffee liqueur, Frangelico® hazelnut liqueur, honey and whipped cream.
Ingredients:
1 1/2 oz advocaat liqueur
1 oz Kahlua® coffee liqueur
1 oz Frangelico® hazelnut liqueur
1/2 oz honey
1/2 oz whipped cream
Mixing instructions/directions/method:
Shake the advocaat, Kahlua coffee liqueur, Frangelico hazelnut liqueur and honey in a cocktail shaker half-filled with ice cubes. Strain into a cocktail glass. Top with whipped cream. Garnish with strawberries and/or cocoa, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A good and delicious bar mix drink recipe for Hot Nuts, with amaretto almond liqueur, Frangelico® hazelnut liqueur, Nestle® hot chocolate and cherry brandy.
Ingredients:
1 oz amaretto almond liqueur
1 oz Frangelico® hazelnut liqueur
Nestle® hot chocolate
1/8 oz cherry brandy
Mixing instructions/directions/method:
Pour Amaretto and Frangelico into a coffee mug then fill with prepared Nestle Hot Chocolate.Top with whipped cream then slowly pour 1/8 oz. Cherry Brandy in a circular motion on to the whipped cream,top with a cherry.
Serve in a Coffee Mug
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Kick in the Nuts, with St. Vincent® Sunset 169 proof rum, single cream, creme de bananes and grenadine syrup.
Ingredients:
1/2 tbsp St. Vincent® Sunset 169 proof rum
3 tbsp single cream
3 tbsp creme de bananes
1 dash grenadine syrup
Mixing instructions/directions/method:
Add all ingredients to a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Shots and Shooters / St. Vincent® Sunset 169 proof rum
Nuts and Berries, with Frangelico® hazelnut liqueur, Chambord® raspberry liqueur and cream.
Ingredients:
1/2 oz Frangelico® hazelnut liqueur
1/2 oz Chambord® raspberry liqueur
2 oz cream
Mixing instructions/directions/method:
Pour ingredients into a stainless steel shaker over ice, and shake until completely cold. Strain into a chilled, stemmed or rocks glass filled with ice.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A good and delicious bar mix drink recipe for Nuts Banane, with Frangelico® hazelnut liqueur, creme de bananes, Kirschwasser® cherry brandy, whipping cream and banana.
Ingredients:
1 oz Frangelico® hazelnut liqueur
1 oz creme de bananes
1/2 oz Kirschwasser® cherry brandy
1 oz whipping cream
1/2 banana
Mixing instructions/directions/method:
Blend with half a glassful of crushed ice until smooth. Serve in a collins glass, and garnish with a banana slice and cherry.
Serve in a Collins Glass
Category: Cocktails / Long drinks
Nuts and Cream, with amaretto almond liqueur, Frangelico® hazelnut liqueur and cream.
Ingredients:
1 oz amaretto almond liqueur
1 oz Frangelico® hazelnut liqueur
1 oz cream
Mixing instructions/directions/method:
Pour ingrdients into a stainless steel shaker over ice,shake until completely cold then strain into a chilled stemmed glass or Rocks glass filled with ice.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Red Nuts, with cinnamon schnapps, amaretto almond liqueur and Frangelico® hazelnut liqueur.
Ingredients:
3/4 oz cinnamon schnapps
3/4 oz amaretto almond liqueur
3/4 oz Frangelico® hazelnut liqueur
Mixing instructions/directions/method:
Pour ingredients into a stainless steel shaker over ice, and shake until completely cold. Strain into an old-fashioned glass, and serve.
Serve in a Old-Fashioned Glass
Category: Shots and Shooters / Creamy
A simple and easy delicious bar drink recipe for Slippery Nuts Shooter, with butterscotch schnapps and amaretto almond liqueur.
Ingredients:
1/2 oz butterscotch schnapps
1/2 oz amaretto almond liqueur
Mixing instructions/directions/method:
Pour equal parts into a stainless steel shaker over ice. Shake until ice cold, strain into a shot glass, and serve.
Serve in a Shot Glass
Category: Shots and Shooters / Creamy