A good and delicious bar mix drink recipe for Peach Sangaree, with peach brandy, club soda and port.
Ingredients:
1 oz peach brandy
5 oz club soda
1 tsp port
Mixing instructions/directions/method:
Pour the peach brandy into a highball glass filled with ice cubes. Fill with club soda, and stir gently. Float the port on top. Dust with nutmeg, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Peach Treat, with peach brandy, orange juice, Champagne and peach.
Ingredients:
1 oz peach brandy
2 oz orange juice
4 oz chilled Champagne
1 slice peach
Mixing instructions/directions/method:
Shake brandy and orange juice with ice and strain into a collins glass over several ice cubes. Top with chilled champagne, add the peach slice, and serve.
Serve in a Collins Glass
Category: Cocktails / Champagne cocktails
Peachy Martini, with Stoli® Strasberi vodka and peach brandy.
Ingredients:
3 oz Stoli® Strasberi vodka
1 oz peach brandy
Mixing instructions/directions/method:
Pour the Stoli strawberry vodka (Strasberi) and peach brandy into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with a twist of lemon, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Perfect Lady, with gin, peach brandy, lemon juice and egg.
Ingredients:
1 oz gin
1/2 oz peach brandy
1/2 oz lemon juice
1 oz egg white
Mixing instructions/directions/method:
Blend briefly with a glassful of crushed ice in a double-cocktail glass. Garnish with a slice of peach.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Saronno Peach Fuzz, with Amaretto Di Saronno® liqueur, peach brandy and vanilla ice cream.
Ingredients:
1 oz Amaretto Di Saronno® liqueur
1 oz peach brandy
1 tbsp vanilla ice cream
Mixing instructions/directions/method:
Blend briefly with half a glassful of crushed ice. Garnish with a slice of peach and a cherry, and serve.
Serve in a White Wine Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Savoy Affair, with Champagne, peach brandy, strawberry liqueur, passion-fruit juice and lime juice.
Ingredients:
4 oz Champagne
2 tsp peach brandy
2 tsp strawberry liqueur
2 tsp passion-fruit juice
2 tsp lime juice
Mixing instructions/directions/method:
Rim a double-cocktail glass with lime and caster sugar. Pour ingredients into the sugar-rimmed glass, garnish with a sugar-dipped strawberry, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Champagne cocktails
A simple and easy delicious bar drink recipe for Southern Peach, with Southern Comfort® peach liqueur, peach brandy, double cream and Angostura® bitters.
Ingredients:
1 1/2 oz Southern Comfort® peach liqueur
1 1/4 oz peach brandy
1 1/2 oz double cream
1 dash Angostura® bitters
Mixing instructions/directions/method:
Shake and strain into a cocktail glass. Garnish with a slice of peach speared with a cherry, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Supreme, with gin, peach brandy, orange juice, egg and Angostura® bitters.
Ingredients:
1 1/2 oz gin
3/4 oz peach brandy
3/4 oz orange juice
1 tsp egg white
1 dash Angostura® bitters
Mixing instructions/directions/method:
Shake, strain into a champagne saucer filled with crushed ice, and serve.
Serve in a Champagne Saucer
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for The Whammie, with Bacardi® light rum, Captain Morgan® Original spiced rum, Bacardi® 151 rum, peach brandy, creme de cassis, creme de bananes, raspberry liqueur, orange juice, pineapple juice and
Ingredients:
1 oz Bacardi® light rum
1 oz Captain Morgan® Original spiced rum
1 oz Bacardi® 151 rum
1 oz peach brandy
1 oz creme de cassis
1 oz creme de bananes
1 oz raspberry liqueur
orange juice
pineapple juice
grenadine syrup
Mixing instructions/directions/method:
Fill a 20 ounce glass with ice. Add the 7 shots. Finish off with with equal parts orange and pineapple juice. Add grenadine until it turns pink. Top with cherries.
Serve in a Hurricane Glass
Category: Punches / Bacardi® light rum
A simple and easy delicious bar drink recipe for Triplet Cocktail, with dry vermouth, gin, peach brandy and lemon juice.
Ingredients:
1 oz dry vermouth
1 oz gin
1 oz peach brandy
2 tsp lemon juice
Mixing instructions/directions/method:
Pour the vermouth, gin, peach brandy and lemon juice into a cocktail shaker half-filled with ice cubes, and shake well. Strain into a cocktail glass, garnish with a maraschino cherry, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks