Author Archives: yvette

Friar Tuck #2 recipe

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A good and fast bar mixed drink recipe for Friar Tuck #2, with Frangelico® hazelnut liqueur, brandy, lemon juice and grenadine syrup.

Ingredients:
1 1/2 oz Frangelico® hazelnut liqueur
2 tsp brandy
1 oz lemon juice
1 tsp grenadine syrup

Mixing instructions/directions/method:
Pour the Frangelico, brandy, lemon juice and grenadine into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, garnish with a maraschino cherry, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Fria Cafe Italiano recipe

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Fria Cafe Italiano, with Stoli® Vanil vodka, Godiva® chocolate liqueur, sambuca, espresso and cream.

Ingredients:
1 oz Stoli® Vanil vodka
1/2 oz Godiva® chocolate liqueur
1/4 oz sambuca
1 oz chilled espresso
1 oz cream

Mixing instructions/directions/method:
Mix all ingredients into an ice-filled shaker. Shake and strain into a chilled cocktail glass. Garnish with ground espresso.

Serve in a Cocktail Glass

Category: Coffee and Tea / Coffee

Friday recipe

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A good and delicious bar mix drink recipe for Friday, with white rum, mango syrup, mango and lime juice.

Ingredients:
3/4 oz white rum
3/4 oz mango syrup
1/4 mango
1/4 oz lime juice

Mixing instructions/directions/method:
Prepare mango fruit with rum and syrup in a blender with crushed ice. Strain into a large highball glass, and fill with crushed ice. Squeeze in a lime wedge, and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Friday Freeze recipe

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A good and delicious bar mix drink recipe for Friday Freeze, with orange sherbet, orange juice, vodka and rum.

Ingredients:
4 scoops orange sherbet
1 cup orange juice
1/2 cup vodka
1/4 cup rum

Mixing instructions/directions/method:
Blend all ingredents in blender at highest speed. Consistancy of the mix should be “semi – thick:” not so thick that a spoon would stand by itself in the mix, but not as thin as juice. If the mix is too thin, add sherbet, if too thick , add equal amount of juice and alcohol. Pour into glass and place in freezer for 15 minutes.

Serve in a White Wine Glass

Category: Cocktails / Long drinks

Friar Tuck recipe

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Friar Tuck, with Frangelico® hazelnut liqueur, dark creme de cacao and cream.

Ingredients:
1 part Frangelico® hazelnut liqueur
1 part dark creme de cacao
2 parts cream

Mixing instructions/directions/method:
Shake and pour into a v-shape, and garnish with cinnamon.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Frightleberry Murzenquest recipe

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Frightleberry Murzenquest, with vodka, Galliano® herbal liqueur, Cointreau® orange liqueur, lime juice, maraschino liqueur and bitters.

Ingredients:
1 oz vodka
1/2 oz Galliano® herbal liqueur
1/2 oz Cointreau® orange liqueur
1/2 oz lime juice
1 tsp maraschino liqueur
1 dash bitters

Mixing instructions/directions/method:
Pour the vodka, Galliano, Cointreau, lime juice, maraschino liqueur and bitters into a cocktail shaker half-filled with ice cubes. Shake and strain into a cocktail glass. Garnish with a maraschino cherry, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Friesian recipe

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Friesian, with amaretto almond liqueur, Frangelico® hazelnut liqueur, vanilla ice cream and chocolate syrup.

Ingredients:
1 oz amaretto almond liqueur
1 oz Frangelico® hazelnut liqueur
3 tbsp vanilla ice cream
1 tsp chocolate syrup

Mixing instructions/directions/method:
Blend briefly with half a glassful of crushed ice. Serve in a collins glass, and garnish with a cherry.

Serve in a Collins Glass

Category: Cocktails / Frozen drinks

Frisco Sour recipe

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A good and fast bar mixed drink recipe for Frisco Sour, with bourbon whiskey, benedictine herbal liqueur, powdered sugar, lemon juice and orange.

Ingredients:
1 1/2 oz bourbon whiskey
1/4 oz benedictine herbal liqueur
1/2 tsp powdered sugar
3/4 oz lemon juice
1 orange wedge

Mixing instructions/directions/method:
Shake well over ice cubes in a shaker, and strain into an old-fashioned glass over ice cubes. Squeeze in an orange wedge, garnish with a stemmed cherry, and serve.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks

Frisco Cocktail recipe

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A simple and easy delicious bar drink recipe for Frisco Cocktail, with rye whiskey, benedictine herbal liqueur and lemon juice.

Ingredients:
2 oz rye whiskey
1/4 oz benedictine herbal liqueur
3/4 oz lemon juice

Mixing instructions/directions/method:
Shake with cracked ice and strain into a chilled cocktail glass. Garnish with a lemon slice.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Frigid Hairy Virgin recipe

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Frigid Hairy Virgin, with white rum, triple sec and pineapple juice.

Ingredients:
2 oz white rum
1 oz triple sec
2 oz pineapple juice

Mixing instructions/directions/method:
Pour the rum, triple sec and pineapple juice into a blender with one cup of crushed ice. Blend well. Pour into a highball glass, garnish with a maraschino cherry, and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks