Null and Void Punch, with vodka, wildberry schnapps, peach schnapps, Southern Comfort® peach liqueur and Hawaiian punch.
Ingredients:
750 ml vodka
500 ml wildberry schnapps
500 ml peach schnapps
375 ml Southern Comfort® peach liqueur
2 liters Hawaiian punch
Mixing instructions/directions/method:
Mix with ice in a tupperware dish pan. Serve in 16 oz glasses (with caution). Tastes great, but potent.
Serve in a
Category: Punches / vodka
Nuts and Berries, with Frangelico® hazelnut liqueur, Chambord® raspberry liqueur and cream.
Ingredients:
1/2 oz Frangelico® hazelnut liqueur
1/2 oz Chambord® raspberry liqueur
2 oz cream
Mixing instructions/directions/method:
Pour ingredients into a stainless steel shaker over ice, and shake until completely cold. Strain into a chilled, stemmed or rocks glass filled with ice.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
Nuts and Cream, with amaretto almond liqueur, Frangelico® hazelnut liqueur and cream.
Ingredients:
1 oz amaretto almond liqueur
1 oz Frangelico® hazelnut liqueur
1 oz cream
Mixing instructions/directions/method:
Pour ingrdients into a stainless steel shaker over ice,shake until completely cold then strain into a chilled stemmed glass or Rocks glass filled with ice.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
Old-Fashioned Rum and Coke, with Bacardi® white rum and Coca-Cola®.
Ingredients:
4 oz Bacardi® white rum
8 oz Coca-Cola®
Mixing instructions/directions/method:
Serve in an old-fashioned glass.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for One Cock and Two Balls, with Irish cream, dark rum and espresso.
Ingredients:
2 oz Irish cream
2 oz dark rum
4 oz espresso
Mixing instructions/directions/method:
Serve ingredients hot in a mug. Best after a hard day of work when you need a pick-me-up.
Serve in a Mug
Category: Cocktails / Long drinks
Peaches and Cream, with Kahlua® coffee liqueur, DeKuyper® Peachtree schnapps and milk.
Ingredients:
1 oz Kahlua® coffee liqueur
1 oz DeKuyper® Peachtree schnapps
milk
Mixing instructions/directions/method:
Pour kahlua and schnapps into a highball glass. Fill with milk, shake, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Peanut Butter and Jelly, with Frangelico® hazelnut liqueur and black raspberry liqueur.
Ingredients:
1 oz Frangelico® hazelnut liqueur
1 oz black raspberry liqueur
Mixing instructions/directions/method:
Pour ingredients into a stainless steel shaker over ice, and shake until completely cold. Strain into an old-fashioned glass, and serve.
Serve in a Old-Fashioned Glass
Category: Shots and Shooters / Creamy
A simple and easy delicious bar drink recipe for Pooky and Chooky, with Irish cream, Pisang Ambon® liqueur, Smirnoff® vodka and milk.
Ingredients:
1 oz Irish cream
1 oz Pisang Ambon® liqueur
1/2 oz Smirnoff® vodka
1 oz milk
Mixing instructions/directions/method:
Shake with ice, and pour into a cocktail glass without ice.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Port and Brandy, with port and brandy.
Ingredients:
1 1/2 oz port
1 oz brandy
Mixing instructions/directions/method:
Pour the port and brandy into a brandy snifter. Stir well, and serve.
Serve in a Brandy Snifter
Category: Cocktails / Short drinks
A good and delicious bar mix drink recipe for Port And Starboard, with grenadine syrup and green creme de menthe.
Ingredients:
1 tbsp grenadine syrup
1/2 oz green creme de menthe
Mixing instructions/directions/method:
Pour carefully into a pousse cafe glass, so that the creme de menthe floats on top of the grenadine. Serve without mixing.
Serve in a Pousse Cafe Glass
Category: Cocktails / Short drinks