Tag Archives: Cointreau® orange liqueur

Frozen Barcelona recipe

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A simple and easy delicious bar drink recipe for Frozen Barcelona, with Spanish brandy, Dry Sack® sherry, Cointreau® orange liqueur, orange juice, heavy cream and simple syrup.

Ingredients:
3/4 oz Spanish brandy
3/4 oz Dry Sack® sherry
3/4 oz Cointreau® orange liqueur
3/4 oz fresh orange juice
3/4 oz heavy cream
1 oz simple syrup

Mixing instructions/directions/method:
Combine ingredients in a blender with three-quarters of a cup of crushed ice. Pour into a london dock or sherry glass, garnish with a light dusting of cinnamon, and serve.

Serve in a Sherry Glass

Category: Cocktails / Frozen drinks

Galway Grey recipe

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A good and fast bar mixed drink recipe for Galway Grey, with vodka, white creme de cacao, Cointreau® orange liqueur, lime juice and light cream.

Ingredients:
1 1/2 oz vodka
1 oz white creme de cacao
1 oz Cointreau® orange liqueur
1/2 oz lime juice
light cream

Mixing instructions/directions/method:
Stir all ingredients (except cream) together, and pour into a cocktail glass. Float fresh light cream on top, sprinkle with grated orange peel, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Genuine Singapore Sling recipe

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Genuine Singapore Sling, with gin, cherry brandy, pineapple juice, lime juice, Cointreau® orange liqueur, benedictine herbal liqueur, grenadine syrup and Angostura® bitters.

Ingredients:
1 oz gin
1/2 oz cherry brandy
4 oz pineapple juice
1/2 oz lime juice
1/4 oz Cointreau® orange liqueur
1/4 oz benedictine herbal liqueur
1/3 oz grenadine syrup
1 dash Angostura® bitters

Mixing instructions/directions/method:
Combine all of the ingredients in a shaker, fill with ice and shake until the shaker is well frosted. Strain into a tall glass and garnish with a slice of pineapple and cherry.

Serve in a Collins Glass

Category: Cocktails / Long drinks

Girasole Cocktail recipe

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A good and fast bar mixed drink recipe for Girasole Cocktail, with Absolut® Mandrin vodka, orange juice, Cointreau® orange liqueur and Cynar® artichoke liqueur.

Ingredients:
1 oz Absolut® Mandrin vodka
1 oz orange juice
1/2 oz Cointreau® orange liqueur
1/2 oz Cynar® artichoke liqueur

Mixing instructions/directions/method:
Shake ingredients with ice and strain into a cocktail glass. Garnish with an orange slice, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Absolut® Mandrin vodka

Go for Broke Cocktail recipe

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Go for Broke Cocktail, with dry vermouth, gin, Cointreau® orange liqueur and bitters.

Ingredients:
1 oz dry vermouth
3/4 oz gin
1/2 tsp Cointreau® orange liqueur
1 dash bitters

Mixing instructions/directions/method:
Pour vermouth, gin, Cointreau and bitters into a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Gold Margarita recipe

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A good and delicious bar mix drink recipe for Gold Margarita, with gold tequila, Cointreau® orange liqueur and limes.

Ingredients:
1 1/2 oz gold tequila
1/2 oz Cointreau® orange liqueur
juice of 1/2 limes

Mixing instructions/directions/method:
Shake with ice and strain into a salt rimmed cocktail glass. Garnish with a lime wedge.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Golden Sunset recipe

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Golden Sunset, with white creme de cacao, Cointreau® orange liqueur, double cream, orange juice and Galliano® herbal liqueur.

Ingredients:
1 1/4 oz white creme de cacao
1 1/4 oz Cointreau® orange liqueur
1 1/4 oz double cream
3/4 oz orange juice
1 tsp Galliano® herbal liqueur

Mixing instructions/directions/method:
Shake and strain into a cocktail glass. Garnish with a half-slice of orange and a cherry, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Grand Gold Margarita recipe

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Grand Gold Margarita, with Jose Cuervo® margarita mix, Jose Cuervo® 1800 tequila, Grand Marnier® orange liqueur, Cointreau® orange liqueur, Corona® Extra lager and ice cubes. Also lists

Ingredients:
12 oz Jose Cuervo® margarita mix
6 oz Jose Cuervo® 1800 tequila
3 oz Grand Marnier® orange liqueur
3 oz Cointreau® orange liqueur
1 bottle Corona® Extra lager
ice cubes

Mixing instructions/directions/method:
Pour the the margarita mix, tequila, cointreau, grand marnier, and beer into a blender.


For frozen margaritas, fill the blender with ice cubes and blend until the ice is crushed. (For margaritas on the rocks, use less ice and blend until the ingredients are thoroughly mixed.) The beer will create a frothy texture for the margarita.


Dip the rim of the margarita glass in lime juice and then salt the rim with margarita salt.

Serve in a Margarita Glass

Category: Beer and Ale / Beer

Green Ant recipe

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A good and delicious bar mix drink recipe for Green Ant, with melon liqueur, vodka, Blue Curacao liqueur, Cointreau® orange liqueur and cider.

Ingredients:
1 oz melon liqueur
1 oz vodka
1 oz Blue Curacao liqueur
1/2 oz Cointreau® orange liqueur
fill with cider

Mixing instructions/directions/method:
Serve over ice in a highball glass.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Green K recipe

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A good and delicious bar mix drink recipe for Green K, with vodka, white rum, black rum, creme de cassis, Blue Curacao liqueur, Cointreau® orange liqueur and pineapple juice.

Ingredients:
4 cl vodka
4 cl white rum
2 cl black rum
1 cl creme de cassis
1 cl Blue Curacao liqueur
2 cl Cointreau® orange liqueur
26 cl pineapple juice

Mixing instructions/directions/method:
Shake all ingredients with ice, and pour into four seperate sugar-rimmed cocktail glasses.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks