A good and fast bar mixed drink recipe for Monkey Tree, with gold tequila, Rum Tree® liqueur, creme de bananes, lime juice and mango juice.
Ingredients:
1 oz gold tequila
1/2 oz Rum Tree® liqueur
1/2 oz creme de bananes
1/3 oz lime juice
2 oz mango juice
Mixing instructions/directions/method:
Rim a frosted cocktail glass with grenadine/caster sugar. Shake ingredients and strain into the glass.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A good and fast bar mixed drink recipe for New Dawn, with Jagermeister® herbal liqueur and creme de bananes.
Ingredients:
3/4 oz Jagermeister® herbal liqueur
1/4 oz creme de bananes
Mixing instructions/directions/method:
Pour the jagermeister into the glass then the creme de bananes over it(using one of many common layering techniques). Serve as is.
Serve in a Shot Glass
Category: Shots and Shooters / Jagermeister® herbal liqueur
No Problem, with lime juice, fruit juice, pineapple juice, grapefruit juice, orange juice, coconut rum and creme de bananes.
Ingredients:
1/2 oz lime juice
1/2 oz fruit juice
1 oz pineapple juice
1 oz grapefruit juice
1 oz orange juice
1 oz coconut rum
3/4 oz creme de bananes
Mixing instructions/directions/method:
Shake with ice and pour into a tall glass.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A good and delicious bar mix drink recipe for Nuts Banane, with Frangelico® hazelnut liqueur, creme de bananes, Kirschwasser® cherry brandy, whipping cream and banana.
Ingredients:
1 oz Frangelico® hazelnut liqueur
1 oz creme de bananes
1/2 oz Kirschwasser® cherry brandy
1 oz whipping cream
1/2 banana
Mixing instructions/directions/method:
Blend with half a glassful of crushed ice until smooth. Serve in a collins glass, and garnish with a banana slice and cherry.
Serve in a Collins Glass
Category: Cocktails / Long drinks
Papa Muminek, with Canadian whisky, advocaat liqueur, creme de cacao, Tia Maria® coffee liqueur, creme de bananes, milk and apple juice.
Ingredients:
1 oz Canadian whisky
1 oz advocaat liqueur
1/2 oz creme de cacao
1/2 oz Tia Maria® coffee liqueur
1/2 oz creme de bananes
3 oz milk
1/2 oz apple juice
Mixing instructions/directions/method:
Pour the Canadian whisky, advocaat, creme de cacao, Tia Maria coffee liqueur, creme de bananes, milk and apple juice into a cocktail shaker half-filled with cracked ice. Shake well, and pour entire contents into a hurricane glass. Garnish with a slice of orange and a maraschino cherry, and serve.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks
Pineapple Banana Refresher, with dark rum, creme de bananes, pineapple juice and pineapple sherbet.
Ingredients:
1 oz dark rum
1 oz creme de bananes
4 oz pineapple juice
2 oz pineapple sherbet
Mixing instructions/directions/method:
Combine all ingredients in a blender. Blend until smooth, and pour into a highball glass. Garnish with a pineapple wedge and a slice of banana, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Pink Banana, with creme de bananes and pink lemonade.
Ingredients:
1 oz creme de bananes
5 oz pink lemonade
Mixing instructions/directions/method:
Pour creme de banane into a collins glass half-filled with ice. Add the pink lemonade, and serve.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Pink Fingers, with blackberry brandy, Bombay Sapphire® gin, creme de bananes and double cream.
Ingredients:
1 1/2 oz blackberry brandy
1 1/2 oz Bombay Sapphire® gin
3/4 oz creme de bananes
3/4 oz double cream
Mixing instructions/directions/method:
Shake and strain into a frosted cocktail glass. Garnish with a slice of banana and a maraschino cherry.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Pink Poontang, with vodka, creme de bananes, creme de almond, pineapple juice and sweet and sour mix.
Ingredients:
3/4 oz vodka
3/4 oz creme de bananes
3/4 oz creme de almond
1 oz pineapple juice
1 oz sweet and sour mix
Mixing instructions/directions/method:
Shake all ingredients with ice in a mixing tin, and strain into a large shot glass.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
A simple and easy delicious bar drink recipe for Quilt Lifter, with white rum, dry sherry, creme de bananes, pineapple juice, orange juice and passion-fruit juice.
Ingredients:
1 oz white rum
1/2 oz dry sherry
1/2 oz creme de bananes
1 oz pineapple juice
1 oz orange juice
1/2 oz passion-fruit juice
Mixing instructions/directions/method:
Shake briefly with a glassful of crushed ice in a double-cocktail glass. Garnish with fruit, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks