A good and fast bar mixed drink recipe for Kama Sutra, with Alize® cognac, Alize® Red Passion liqueur and orange juice.
Ingredients:
1 oz Alize® cognac
1 oz Alize® Red Passion liqueur
1 oz orange juice
Mixing instructions/directions/method:
Shake Well With Ice And Strain Into Chilled Martini Glass
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A good and delicious bar mix drink recipe for Karma Killer, with dark rum, triple sec, peach brandy, orange juice, pineapple juice and grapefruit juice.
Ingredients:
1 oz dark rum
1/4 oz triple sec
1/4 oz peach brandy
1 oz orange juice
1 oz pineapple juice
1 oz grapefruit juice
Mixing instructions/directions/method:
Pour the rum, triple sec and peach brandy into a highball glass 3/4 filled with ice cubes. Add the fruit juices, stir well, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Kavorkien, with Bacardi® spiced rum, Bacardi® black rum, Captain Morgan® Parrot Bay coconut rum, creme de noyaux, orange juice and cranberry juice.
Ingredients:
1/2 oz Bacardi® spiced rum
1/2 oz Bacardi® black rum
1/2 oz Captain Morgan® Parrot Bay coconut rum
1/2 oz creme de noyaux
3/4 oz orange juice
3/4 oz cranberry juice
Mixing instructions/directions/method:
Combine all ingredients into a mixing tin with ice. Shake and strain. Can be served over ice or up.
Serve in a Whiskey Sour Glass
Category: Cocktails / Short drinks
Keep it Up, with Champagne, cognac, orange juice, Angostura® bitters and sugar.
Ingredients:
3 oz Champagne
1/2 oz cognac
1 oz orange juice
1 dash Angostura® bitters
1 tsp sugar
Mixing instructions/directions/method:
Pour champagne, cognac and orange juice into a champagne flute. Add one sugar cube, saturated in angostura bitters, and a twist of orange. Serve with a muddler.
Serve in a Champagne Flute
Category: Cocktails / Champagne cocktails
Key Largo OJ, with DeKuyper® Key Largo schnapps and orange juice.
Ingredients:
1 part DeKuyper® Key Largo schnapps
1 part orange juice
Mixing instructions/directions/method:
Add ice and then equal parts of key largo and orange juice. Mix and enjoy.
Serve in a Champagne Saucer
Category: Cocktails / Short drinks
Key Largo Kooler, with DeKuyper® Key Largo schnapps, Captain Morgan® Original spiced rum, orange juice, pineapple juice, cranberry juice and Bacardi® 151 rum.
Ingredients:
1 oz DeKuyper® Key Largo schnapps
1/2 oz Captain Morgan® Original spiced rum
4 oz orange juice
4 oz pineapple juice
2 oz cranberry juice
1/2 oz Bacardi® 151 rum
Mixing instructions/directions/method:
Mix juices and alcohol in a mixing tin, flash blend, and pour over ice in a 23 oz. squall glass and float bacardi 151 rum. Garnish with an orange flag and umbrella.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks
Key West Song, with Captain Morgan® Silver spiced rum, cream of coconut and orange juice.
Ingredients:
1 1/4 oz Captain Morgan® Silver spiced rum
1 oz cream of coconut
2 oz orange juice
Mixing instructions/directions/method:
Blend all ingredients in a blender with a scoop of crushed ice, and pour into a highball glass.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Key West Screwdriver, with vodka, lime juice and orange juice.
Ingredients:
2 oz vodka
1 oz lime juice
4 – 6 oz orange juice
Mixing instructions/directions/method:
Pour the vodka into a frozen highball glass, and add the lime juice. Fill with orange juice and stir. Garnish with a slice of lime, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Kick in the Balls, with dark rum, melon liqueur, coconut cream, orange juice and double cream.
Ingredients:
1 oz dark rum
1 oz melon liqueur
1/2 oz coconut cream
1 oz orange juice
1 oz double cream
Mixing instructions/directions/method:
Shake and strain into a cocktail glass. Garnish with melon balls, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A good and fast bar mixed drink recipe for Killer Kool-Aid #2, with Malibu® coconut rum, banana liqueur, raspberry liqueur, melon liqueur, Blue Curacao liqueur, amaretto almond liqueur, triple sec, sweet and sour mix, orange juice, pineapple jui
Ingredients:
1 oz Malibu® coconut rum
1/2 oz banana liqueur
1/2 oz raspberry liqueur
1/2 oz melon liqueur
1/2 oz Blue Curacao liqueur
1/2 oz amaretto almond liqueur
1/2 oz triple sec
1/2 oz sweet and sour mix
1/2 oz orange juice
1/2 oz pineapple juice
1/2 oz cranberry juice
Mixing instructions/directions/method:
Shake and strain, then pour into a collins glass filled with ice. Garnish with a flag, or a flag and a pineapple wedge, if carried by your bar.
Serve in a Collins Glass
Category: Cocktails / Long drinks