Tag Archives: Sugar

La Mojita recipe

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A simple and easy delicious bar drink recipe for La Mojita, with vodka, lime juice, sugar, raspberries, club soda and mint.

Ingredients:
1 1/2 oz vodka
1 oz lime juice
1 1/2 tbsp sugar
5 raspberries
4 oz club soda
6 – 7 mint leaves

Mixing instructions/directions/method:
Tear up the mint leaves and add them to an old-fashioned glass containing the lime juice and sugar. Press the laves with the back of a spoon against the glass to release the aroma. Add vodka. Fill the glass with ice cubes and top off with club soda. Add the raspberries. Mix it with a spoon so that mint leaves and raspberries get distributed throughout the glass. Serve.

Serve in a Old-Fashioned Glass

Category: Cocktails / vodka

La Tigre recipe

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A good and delicious bar mix drink recipe for La Tigre, with whiskey, apricot juice, Kool-Aid® Cherry mix and sugar.

Ingredients:
1 oz whiskey
4 oz apricot juice
2 oz Kool-Aid® Cherry mix
1/2 cup sugar

Mixing instructions/directions/method:
Mix into a glass and drink.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks

Lady Cello recipe

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A good and fast bar mixed drink recipe for Lady Cello, with limoncello lemon liqueur, rum, grenadine syrup, lemon juice and sugar.

Ingredients:
1 oz limoncello lemon liqueur
1 oz rum
1 tsp grenadine syrup
1/2 oz lemon juice
sugar

Mixing instructions/directions/method:
Shake with ice and pour into a sugar-rimmed highball glass. (Use limoncello and sugar.) Garnish with a cherry, and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Lady Godiva recipe

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Lady Godiva, with sugar, triple sec, lemons, limes, brandy and ice.

Ingredients:
1 tsp sugar
2 dashes triple sec
juice of 1/4 lemons
juice of 1/2 limes
brandy
ice

Mixing instructions/directions/method:
Shake sugar, triple sec, lime and lemon juice with ice. Strain into a highball glass and fill with brandy.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Lagos Coffee recipe

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A good and fast bar mixed drink recipe for Lagos Coffee, with apricot brandy, Kahlua® coffee liqueur, coffee, whipped cream, sugar and amaretto almond liqueur.

Ingredients:
3/4 oz apricot brandy
1/2 oz Kahlua® coffee liqueur
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar
1 tsp amaretto almond liqueur

Mixing instructions/directions/method:
Pour coffee and liquor into an irish coffee cup and sweeten to taste. Gently float the cream on top, add amaretto, and serve.

Serve in a Irish Coffee Cup

Category: Coffee and Tea / Coffee

Lassi – Mango recipe

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A simple and easy delicious bar drink recipe for Lassi – Mango, with mango, yoghurt, sugar and water.

Ingredients:
2 ripe mango pulps
2 cups yoghurt
1/2 cup sugar
1 cup iced water

Mixing instructions/directions/method:
Add to a blender and pour over crushed ice. You can also use other fruits like strawberries and bananas.

Serve in a

Category: Non-Alcoholic / Creamy / milky

Lassi – Sweet #2 recipe

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A simple and easy delicious bar drink recipe for Lassi – Sweet #2, with ice, yoghurt, lemon juice, sugar, salt and rosewater.

Ingredients:
1 scoop ice
2 scoops yoghurt
1 splash lemon juice
8 handfuls sugar
3 pinches salt
1 squirt rosewater

Mixing instructions/directions/method:
Mix all ingredients in a blender. Adjust ingredients to taste, ensuring the right amount of ice is added.

Serve in a Beer Pilsner

Category: Non-Alcoholic / Creamy / milky

Lassi Raita recipe

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A good and fast bar mixed drink recipe for Lassi Raita, with yoghurt, ice cubes, sugar, limes and salt.

Ingredients:
2 cups yoghurt
4 – 6 ice cubes
1 tsp sugar
limes
salt

Mixing instructions/directions/method:
Blend the yoghurt and ice cubes together, until the yoghurt becomes more liquid. Add sugar to taste. The lemon/lime is optional but it gives it a slightly tart taste. Add a dash of salt. Raita is also good for the summer. Instead of having a traditional salad you can make raita instead.

Serve in a

Category: Non-Alcoholic / Creamy / milky

Lassi – Sweet recipe

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A good and fast bar mixed drink recipe for Lassi – Sweet, with yoghurt, water, sugar, salt and lemon juice.

Ingredients:
1 cup yoghurt
2 cups cold water
4 tbsp sugar
1 pinch salt
2 tbsp lemon juice

Mixing instructions/directions/method:
Mix ingredients in a blender until nice and frothy. Serve chilled.

Serve in a

Category: Non-Alcoholic / Creamy / milky

Leche de Monja recipe

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A good and fast bar mixed drink recipe for Leche de Monja, with eggs, lime juice, sugar and pisco brandy.

Ingredients:
eggs
lime juice
sugar
pisco brandy

Mixing instructions/directions/method:
Place whole eggs, in shell, (organic would be preferable) in a jar. Cover with lemon/lime juice. Seal the jar and refrigerate. Leave the eggs to marinate for 2-3 weeks. The shells should become soft. Place the eggs and juice in a blender and blend until smooth. Strain to remove egg membranes. Add sugar and pisco to taste.

Serve in a

Category: Liqueurs / eggs