Tag Archives: Water

Shrub recipe

A simple and easy delicious bar drink recipe for Shrub, with orange juice, lemons, rum, sugar and water.

Ingredients:
1 pint orange juice
2 – 3 lemons
2 qt rum
2 lb sugar
1 qt water

Mixing instructions/directions/method:
Begin with gentle fruit juices. Put a little less than 1 pint orange juice and the juice of 2 or 3 lemons into a half-gallon or gallon jar.



*Before squeezing the lemons, peel the rinds very thinly and add them as well.


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Add 2 quarts rum. Cover and let stand for three days.


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Put 2 pounds sugar into 1 quart water and bring to boil. Add the sugared water to the rum and fruit juice, cover, and let stand for two weeks. Then strain and bottle

Serve in a

Category: Liqueurs / by flavor

Sip And Go Naked recipe

A simple and easy delicious bar drink recipe for Sip And Go Naked, with gin, lemonade, beer and water.

Ingredients:
1 cup gin
12 oz lemonade concentrate
24 oz beer
24 oz water

Mixing instructions/directions/method:
Mix all ingrediants together in a pitcher. Tastes and smells non-alcoholic, but packs a wallop.

Serve in a Pitcher

Category: Beer and Ale / Beer

Spiced Cherry Jello recipe

A simple and easy delicious bar drink recipe for Spiced Cherry Jello, with Captain Morgan® Original spiced rum, water and cherry jello.

Ingredients:
1 cup Captain Morgan® Original spiced rum
1 cup hot water
1 package cherry jello

Mixing instructions/directions/method:
Boil one cup of water. Add the package of cherry jello. Stir for 2 minutes. Then pour in the cup of spiced rum. Stir until mixed. Pour into a pan and refrigerate.

Serve in a Punch Bowl

Category: Punches / Jell-o

Stout Sangaree recipe

A simple and easy delicious bar drink recipe for Stout Sangaree, with ruby port, stout, superfine sugar, water, nutmeg and cinnamon.

Ingredients:
1 oz ruby port
12 oz stout
2 tsp superfine sugar
2 tsp water
1 pinch grated nutmeg
1 pinch ground cinnamon

Mixing instructions/directions/method:
Dissolve the sugar in the water in the bottom of a beer mug. Carefully pour the stout to give a half-inch head. Float the port on top. Garnish with a dusting of nutmeg and cinnamon, and serve.

Serve in a Beer Mug

Category: Beer and Ale / ruby port

Strawberry Lemonade recipe

A simple and easy delicious bar drink recipe for Strawberry Lemonade, with lemons, sugar, strawberries and water.

Ingredients:
juice of 1 lemons
1 tbsp sugar
8 – 10 ripe strawberries
1 cup water

Mixing instructions/directions/method:
Throw everything into a blender and mix until fairly smooth. Serve over ice.

Serve in a

Category: Non-Alcoholic / by flavor

Sublime recipe

A simple and easy delicious bar drink recipe for Sublime, with lime jello, water and Jose Cuervo® Especial gold tequila.

Ingredients:
1 packet lime jello
1 cup hot water
1 cup Jose Cuervo® Especial gold tequila

Mixing instructions/directions/method:
Dissolve lime jello in a cup of boiling water. Add another cup (or more to taste) of tequila (for special occasions add slices of lime) and mix well. Chill for 2 hours in a freezer or 4 hours in a fridge. Serve in shot glasses.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

Thames Water recipe

A simple and easy delicious bar drink recipe for Thames Water, with orange juice and Coca-Cola®.

Ingredients:
2 bottles orange juice
fill with Coca-Cola®

Mixing instructions/directions/method:
Pour the two small bottles (Britvic size) of Orange Juice in first. Top up with Cola, the fizzier, the better. Stir.

Serve in a Beer Pilsner

Category: Non-Alcoholic / Fizzy drinks

Thai Iced Tea recipe

A simple and easy delicious bar drink recipe for Thai Iced Tea, with Thai tea, water, condensed milk, ice cubes and mint.

Ingredients:
1/4 cup strong Thai tea
1/2 cup boiling water
2 tsp sweetened condensed milk
ice cubes
garnish with mint

Mixing instructions/directions/method:
Combine Thai tea (i.e., the powder), boiling water, and sweetened condensed milk, stir until blended. Pour into 2 tall glasses filled with ice cubes. Garnish with mint leaves. Makes 2 servings.

Serve in a Collins Glass

Category: Coffee and Tea / Tea

The Cherry Magician recipe

A simple and easy delicious bar drink recipe for The Cherry Magician, with light rum, gin, vodka, triple sec, DeKuyper® Peachtree schnapps, Kool-Aid® and water.

Ingredients:
2 parts light rum
2 parts gin
2 parts vodka
2 parts triple sec
1 part DeKuyper® Peachtree schnapps
Kool-Aid®
fill with water

Mixing instructions/directions/method:
This is to make one quart. Follow the directions on the package to determine the appropriate amount of Kool-Aid mix. Mix all of the ingredients in a bowl/pitcher without ice. Serve in a glass with ice.

Serve in a Punch Bowl

Category: Punches / light rum

The Hot Churchill recipe

A simple and easy delicious bar drink recipe for The Hot Churchill, with rum, ginger, honey and water.

Ingredients:
1 1/2 oz rum
fresh, crushed ginger
1/2 tsp honey
fill with hot water

Mixing instructions/directions/method:
Let crushed ginger sit in the rum for as long as possible, preferably overnight. Add honey to the glass. Top with hot water.

Serve in a Coffee Mug

Category: Rum / ginger