Tag Archives: Apricot brandy

Kentucky Kernel recipe

Kentucky Kernel, with bourbon whiskey, apricot brandy, grapefruit juice and grenadine syrup.

Ingredients:
1 1/2 oz bourbon whiskey
1/2 oz apricot brandy
1 oz grapefruit juice
1 tsp grenadine syrup

Mixing instructions/directions/method:
Shake with a glassful of broken ice, and pour unstrained into an old-fashioned glass. Serve.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks

Lack Affection recipe

Lack Affection, with Calvados® brandy, apricot brandy, apricot brandy and Amaretto Di Saronno® liqueur.

Ingredients:
2 1/2 oz Calvados® brandy
1 oz apricot brandy
1 oz apricot brandy
1/2 oz Amaretto Di Saronno® liqueur

Mixing instructions/directions/method:
Combine all ingredients together in a cocktail shaker half-filled with ice cubes. Shake well and strain into a cocktail glass. Garnish with aslice of apple or twist of peel, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Calvados® brandy

Lady Killer recipe

Lady Killer, with gin, Cointreau® orange liqueur, apricot brandy, passion-fruit juice and pineapple juice.

Ingredients:
1 oz gin
1/2 oz Cointreau® orange liqueur
1/2 oz apricot brandy
2 oz passion-fruit juice
2 oz pineapple juice

Mixing instructions/directions/method:
Shake all ingredients with ice in shaker, strain into a champagne flute or longdrink glass over some ice cubes. Decorate with mint and a cherry.

Serve in a Champagne Flute

Category: Cocktails / Short drinks

Lagos Coffee recipe

A good and fast bar mixed drink recipe for Lagos Coffee, with apricot brandy, Kahlua® coffee liqueur, coffee, whipped cream, sugar and amaretto almond liqueur.

Ingredients:
3/4 oz apricot brandy
1/2 oz Kahlua® coffee liqueur
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar
1 tsp amaretto almond liqueur

Mixing instructions/directions/method:
Pour coffee and liquor into an irish coffee cup and sweeten to taste. Gently float the cream on top, add amaretto, and serve.

Serve in a Irish Coffee Cup

Category: Coffee and Tea / Coffee

Last Chance recipe

Last Chance, with gold tequila, apricot brandy, lime juice and honey.

Ingredients:
1 3/4 oz gold tequila
1/4 oz apricot brandy
1 oz lime juice
1 tsp honey

Mixing instructions/directions/method:
Shake with a glassful of broken ice, and pour unstrained into an old-fashioned glass. Garnish with a wedge of lime, and serve.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks

Lil Naue recipe

A good and fast bar mixed drink recipe for Lil Naue, with brandy, apricot brandy, port, powdered sugar, egg and cinnamon.

Ingredients:
1 oz brandy
1/2 oz apricot brandy
1/2 oz port
1 tsp powdered sugar
1 egg yolk
cinnamon

Mixing instructions/directions/method:
Shake all ingredients (except cinnamon) with ice and strain into a red wine glass. Sprinkle cinnamon on top and serve.

Serve in a Red Wine Glass

Category: Cocktails / Long drinks

Loch Ness Mystery recipe

Loch Ness Mystery, with Scotch whisky, apricot brandy, Orange Curacao liqueur, grapefruit juice and lime juice.

Ingredients:
3/4 oz Scotch whisky
1/4 oz apricot brandy
1 dash Orange Curacao liqueur
2 oz grapefruit juice
1/4 oz lime juice

Mixing instructions/directions/method:
Shake all ingredients with ice and strain into a collins glass filled with crushed ice. Garnish with a lime wedge.

Serve in a Collins Glass

Category: Cocktails / Long drinks

Loftus Special recipe

A simple and easy delicious bar drink recipe for Loftus Special, with overproof rum, dark rum, white rum, apricot brandy, cherry heering, sugar syrup, grenadine syrup and lime juice.

Ingredients:
1 1/2 oz overproof rum
1 1/2 oz dark rum
3/4 oz white rum
3/4 oz apricot brandy
3/4 oz cherry heering
1/4 oz sugar syrup
2 – 3 dashes grenadine syrup
1 1/2 oz lime juice

Mixing instructions/directions/method:
Shake all ingredients (except lime juice) well over crushed ice in a shaker. Strain into a large highball glass over crushed ice, add lime juice, and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Love Me Tender recipe

Love Me Tender, with Beefeater® gin, dry sherry, Aperol® orange liqueur, peach vodka and apricot brandy.

Ingredients:
5 parts Beefeater® gin
3 parts dry sherry
1 part Aperol® orange liqueur
1 part peach vodka
1 drop apricot brandy

Mixing instructions/directions/method:
Combine ingredients in a mixing glass, and pour into a chilled cocktail glass. Add an orange twist, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks