A good and delicious bar mix drink recipe for Irish Pride, with green creme de menthe, amaretto almond liqueur and lemon juice.
Ingredients:
3 oz green creme de menthe
3 oz amaretto almond liqueur
2 oz lemon juice
Mixing instructions/directions/method:
Layer in a highball glass and mix.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A good and delicious bar mix drink recipe for Irish Pirate, with Captain Morgan® Original spiced rum and Irish Mist® herbal liqueur.
Ingredients:
1 part Captain Morgan® Original spiced rum
1 part Irish Mist® herbal liqueur
Mixing instructions/directions/method:
Combine in a shot glass.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
Irish Rootbeer, with Kahlua® coffee liqueur, amaretto almond liqueur, Bacardi® 151 rum and Guinness® stout.
Ingredients:
1/2 oz Kahlua® coffee liqueur
1/2 oz amaretto almond liqueur
1 splash Bacardi® 151 rum
1/2 pint Guinness® stout
Mixing instructions/directions/method:
Fill a shot glass half with Kahlua, half with amaretto, and a splash of Bacardi 151 rum. Drop it into a pint of Guinness, and serve.
Serve in a Beer Mug
Category: Shots and Shooters / Kahlua® coffee liqueur
Irish Rickey, with Irish whiskey, limes, lime and carbonated water.
Ingredients:
1 1/2 oz Irish whiskey
juice of 1/2 limes
1 lime wedge
carbonated water
Mixing instructions/directions/method:
Pour irish whiskey and juice of lime into a highball glass over ice cubes. Fill with carbonated water and stir. Add the wedge of lime and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Irish Shillelagh, with Irish whiskey, sloe gin, white rum, peach schnapps, lemon juice and sugar syrup.
Ingredients:
1 1/2 oz Irish whiskey
1/2 oz sloe gin
1 tsp overproof white rum
1 tsp peach schnapps
1 tsp lemon juice
1 tsp sugar syrup
Mixing instructions/directions/method:
Shake with a glassful of broken ice. Pour unstrained into an old-fashioned glass, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
Irish Shake, with Irish cream, milk, chocolate ice cream and whipped cream.
Ingredients:
1 oz Irish cream
3 oz milk
1 scoop chocolate ice cream
1/2 oz whipped cream
Mixing instructions/directions/method:
Blend all the ingredients except the whipped cream in a cocktail shaker half-filled with ice cubes. Pour into a frappe glass (or similar), cover it with the whipped cream, and serve.
Serve in a Parfait Glass
Category: Irish cream / milk
Irish Russian, with vodka, Kahlua® coffee liqueur, Coca-Cola® and Guinness® stout.
Ingredients:
1 shot vodka
1 shot Kahlua® coffee liqueur
1 squirt Coca-Cola®
fill with Guinness® stout
Mixing instructions/directions/method:
Add the ingredients in the order listed in the recipe. Care must be taken when adding the guinness to prevent an excess of foam. Do not add ice.
Serve in a Highball Glass
Category: Beer and Ale / Stout
Irish Spring, with Irish whiskey, peach brandy, orange juice, sweet and sour mix, orange and cherry.
Ingredients:
1 oz Irish whiskey
1/2 oz peach brandy
1 oz orange juice
1 oz sweet and sour mix
1 slice orange
1 cherry
Mixing instructions/directions/method:
Pour all ingredients (except orange slice and cherry) into a collins glass over ice cubes. Garnish with the slice of orange, add the cherry on top, and serve.
Serve in a Collins Glass
Category: Cocktails / Long drinks
Irish Whiskey Cocktail, with Irish whiskey, triple sec, anisette, maraschino liqueur and bitters.
Ingredients:
2 oz Irish whiskey
1/2 tsp triple sec
1/2 tsp anisette
1/4 tsp maraschino liqueur
1 dash bitters
Mixing instructions/directions/method:
Stir all ingredients together in a mixing glass half-filled with cracked ice. Strain into a cocktail glass. Garnish the glass with an olive, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Irish Whip, with vodka, Pernod® licorice liqueur, Bacardi® 151 rum, green creme de menthe, 7-Up® soda and orange juice.
Ingredients:
1 oz vodka
1 oz Pernod® licorice liqueur
1 oz Bacardi® 151 rum
1 oz green creme de menthe
1 part 7-Up® soda
1 part orange juice
Mixing instructions/directions/method:
Mix vodka, pernod, rum and creme de menthe together with a few ice cubes in a pint glass. Fill with equal parts of 7-up and orange juice, stir, and serve.
Serve in a Beer Mug
Category: Cocktails / Long drinks