A good and delicious bar mix drink recipe for GSM, with gin, milk and sugar.
Ingredients:
4 cl gin
16 cl milk
1 tsp sugar
Mixing instructions/directions/method:
Stir it all together and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Harry Boy, with Cointreau® orange liqueur, coffee liqueur, whiskey and milk.
Ingredients:
2 cl Cointreau® orange liqueur
2 cl coffee liqueur
2 cl whiskey
7 cl milk
Mixing instructions/directions/method:
Mix with ice and serve cool.
Serve in a Whiskey Sour Glass
Category: Cocktails / Short drinks
A good and delicious bar mix drink recipe for Harvey Cowpuncher, with vodka, Galliano® herbal liqueur and milk.
Ingredients:
1 oz vodka
1/2 oz Galliano® herbal liqueur
4 oz milk
Mixing instructions/directions/method:
Mix together.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Headcrack, with Hennessy® cognac, Kahlua® coffee liqueur and milk.
Ingredients:
3 oz Hennessy® cognac
2 oz Kahlua® coffee liqueur
fill with milk
Mixing instructions/directions/method:
Stir well with ice and a spoon.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks
Holiday Egg Nogg, with rum, bourbon whiskey, eggs, sugar, salt, whipping cream and milk.
Ingredients:
6 oz rum
6 oz bourbon whiskey
6 beaten eggs
6 oz sugar
1/2 tsp salt
15 oz whipping cream
15 oz milk
Mixing instructions/directions/method:
Mix ingredients in a punch bowl until sugar dissolves. Chill for five hours, mix, and sprinkle with grated nutmeg. Serve.
Serve in a Punch Bowl
Category: Punches / Eggnogs
Horse Jizz, with beer and milk.
Ingredients:
1 part beer
1 part milk
Mixing instructions/directions/method:
Get a big mug. Pour in one ingredient then the other.
Serve in a Beer Mug
Category: Beer and Ale / Beer
A good and delicious bar mix drink recipe for Hot Chocolate, with milk, cocoa, sugar and salt.
Ingredients:
3 cups milk
3/4 cup cocoa
1 cup sugar
salt
Mixing instructions/directions/method:
Combine sugar and cocoa, add milk and a dash of salt. Makes 8 servings. For 1 serving place 1/3 cup dry mixture in a coffee mug, add boiling water and stir.
Serve in a Coffee Mug
Category: Non-Alcoholic / Creamy / milky
Hot Egg Nogg, with brandy, dark rum, sugar syrup, egg and milk.
Ingredients:
1/2 oz brandy
1/2 oz dark rum
1/2 oz sugar syrup
1 egg
3 oz boiling milk
Mixing instructions/directions/method:
Blend all ingredients (except milk) until smooth and pour into a heat-proof goblet. Add boiling milk, sprinkle with nutmeg and serve.
Serve in a Wine Goblet
Category: Punches / Eggnogs
Hot M.M.M., with dark rum, Tia Maria® coffee liqueur, milk, cream, orange and lemon.
Ingredients:
1 oz dark rum
3/4 oz Tia Maria® coffee liqueur
1 1/2 oz milk
1 1/2 oz cream
1 twist orange peel
1 twist lemon peel
Mixing instructions/directions/method:
Heat in a heat-resistant glass or cup. Add twists of orange and lemon peel, and serve.
Serve in a Cup
Category: Cocktails / Hot drinks
Hot Scotch Nightcap, with Scotch whisky, Drambuie® Scotch whisky, dark creme de cacao and milk.
Ingredients:
1 oz Scotch whisky
1/2 oz Drambuie® Scotch whisky
1/2 oz dark creme de cacao
4 oz boiling milk
Mixing instructions/directions/method:
Pour into a heat-proof cup, and serve.
Serve in a Cup
Category: Cocktails / Hot drinks