Tag Archives: mint

Southern Mint Julep recipe

A simple and easy delicious bar drink recipe for Southern Mint Julep, with bourbon whiskey, Southern Comfort® peach liqueur, mint and sugar syrup.

Ingredients:
1 1/2 oz bourbon whiskey
1 1/2 oz Southern Comfort® peach liqueur
4 – 5 fresh mint sprigs
1/2 oz sugar syrup

Mixing instructions/directions/method:
Pour into a collins glass and fill with crushed ice. Mix gently and serve.

Serve in a Collins Glass

Category: Cocktails / Long drinks

Southside recipe

A simple and easy delicious bar drink recipe for Southside, with gin, simple syrup, lime juice, soda water, mint and limes.

Ingredients:
2 oz gin
1 oz simple syrup
3/4 oz fresh lime juice
3 – 4 oz soda water
2 mint sprigs
2 pieces limes

Mixing instructions/directions/method:
Muddle one sprig of mint with the lime pieces, lime juice, and simple syrup in the bottom of a bar glass. Add gin and shake well. Pour into a goblet over crushed ice and stir until the outer-glass frosts. Top with soda water, garnish with remaining sprig of mint, and serve.

Serve in a Wine Goblet

Category: Cocktails / Long drinks

Steeplechase recipe

A simple and easy delicious bar drink recipe for Steeplechase, with mint, blackberry brandy, Orange Curacao liqueur, bourbon whiskey, Angostura® bitters and orange juice.

Ingredients:
3 – 4 mint leaves
1/4 oz blackberry brandy
1/4 oz Orange Curacao liqueur
2 oz bourbon whiskey
2 dashes Angostura® bitters
2 oz fresh orange juice

Mixing instructions/directions/method:
Muddle the mint leaves with the curacao and brandy in the bottom of a mixing glass. Add all other ingredients, shake well and strain into an old-fashioned glass. Garnish with a sprig of mint, and serve.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks

Strawberry Dawn recipe

A simple and easy delicious bar drink recipe for Strawberry Dawn, with gin, cream of coconut, strawberries and mint.

Ingredients:
1 oz gin
1 oz cream of coconut
1/3 cup frozen strawberries
1 mint sprig

Mixing instructions/directions/method:
Blend all ingredients (except mint sprig) with 1 cup of crushed ice in an electric blender at a high speed. Pour into a cocktail glass, add the sprig of mint, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Thai Iced Tea recipe

A simple and easy delicious bar drink recipe for Thai Iced Tea, with Thai tea, water, condensed milk, ice cubes and mint.

Ingredients:
1/4 cup strong Thai tea
1/2 cup boiling water
2 tsp sweetened condensed milk
ice cubes
garnish with mint

Mixing instructions/directions/method:
Combine Thai tea (i.e., the powder), boiling water, and sweetened condensed milk, stir until blended. Pour into 2 tall glasses filled with ice cubes. Garnish with mint leaves. Makes 2 servings.

Serve in a Collins Glass

Category: Coffee and Tea / Tea

Toledo Punch recipe

A simple and easy delicious bar drink recipe for Toledo Punch, with sugar, soda water, lemon juice, cognac, mint, oranges, pineapple, strawberries, grapes, Champagne, brandy, claret and white rhine wine.

Ingredients:
450 g sugar
1 liter soda water
2 1/2 oz lemon juice
1/2 liter cognac
mint sprigs
2 washed, sliced oranges
1/2 diced pineapple
5 – 6 washed, halved strawberries
seedless grapes
225 cl Champagne
50 cl brandy
150 cl claret
150 cl white rhine wine

Mixing instructions/directions/method:
Pour the soda, lemon juice, cognac, mint and fruits into a large punch bowl. Slowly dissolve in the sugar, to taste. Add the champagne, brandy, claret and wine, and top with 3 liters of water. Add a block of ice. Serve in wine glasses.

Serve in a Punch Bowl

Category: Punches / sugar

Whiskey Peach Smash recipe

A simple and easy delicious bar drink recipe for Whiskey Peach Smash, with peach, mint, lemons, water, simple syrup and Canadian whisky.

Ingredients:
1 small peach
3 mint leaves
2 pieces lemons
1 oz water
1/2 oz simple syrup
2 oz Canadian whisky

Mixing instructions/directions/method:
Muddle all ingredients except whiskey in a bar glass. Add whiskey, and shake with ice. Strain into an ice-filled old-fashioned glass, garnish with a sprig of mint and a peach slice, and serve.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks