A simple and easy delicious bar drink recipe for Lychee Nut Cocktail, with dark rum, cherry brandy, sweet and sour mix, sugar and lychee.
Ingredients:
1 oz dark rum
1/4 oz cherry brandy
1 oz sweet and sour mix
1 tsp sugar
3 lychee
Mixing instructions/directions/method:
Combine all ingredients in a blender, and blend well. Pour into a tall glass. Garnish with a lime wheel and a maraschino cherry, and serve.
Serve in a White Wine Glass
Category: Cocktails / Long drinks
Mai Tai #5, with dark rum, white rum, triple sec, orange juice, lemon juice, lime juice, pineapple juice and sugar.
Ingredients:
1 1/2 oz dark rum
1 1/2 oz white rum
3/4 oz triple sec
1/2 oz orange juice
1/2 oz lemon juice
1/4 oz lime juice
2 oz pineapple juice
1 tsp sugar
Mixing instructions/directions/method:
Combine all ingredients (sugar to taste) in a hurricane glass filled with ice cubes. Stir well, and serve.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Malibu Mocha Milkshake, with Malibu® coconut rum, sugar, milk and creme de cacao.
Ingredients:
4 oz Malibu® coconut rum
4 tsp sugar
milk
1 1/2 tbsp creme de cacao
Mixing instructions/directions/method:
Add malibu rum and sugar to a hurricane glass. Fill to three-quarters full with milk, and whip to blend. Add creme de cacao, stir, and drop in 3 – 4 ice cubes.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Malibu Milk Shake, with Malibu® coconut rum, sugar and milk.
Ingredients:
4 oz Malibu® coconut rum
3 tbsp sugar
milk
Mixing instructions/directions/method:
Add malibu rum, sugar and your desired amount of ice to a blender. Fill with milk, and blend until smooth with a frothy head. Serve in glasses immediately.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Masala Chai, with water, tea, ginger, cardamom, cloves, cinnamon, black peppers, sugar and milk.
Ingredients:
2 cups water
3 – 4 tsp tea leaves
1 chunk dried ginger
3 – 4 crushed cardamom pods
3 whole cloves
1 piece cinnamon
1 – 2 whole black peppers
sugar
milk
Mixing instructions/directions/method:
1. Bring two cups of water to the boil. Add all the ingredients (except milk and sugar) and boil again for about 15 seconds. Let stand for one minute.
2. Warm milk in a pot. Filter the above tea into cups. Add milk and sugar and serve.
Serve in a
Category: Coffee and Tea / Tea
A good and delicious bar mix drink recipe for Masala Chai #2, with water, cinnamon, cardamom, cloves, milk, sugar and tea.
Ingredients:
1 1/2 cups water
1 cinnamon stick
8 cardamom pods
8 whole cloves
2/3 cup milk
sugar
3 tsp tea leaves
Mixing instructions/directions/method:
1. Put water in a saucepan. Add the cinnamon, cardamom, and cloves and bring to a boil. Cover, turn heat to low and simmer for 10 minutes.
2. Add the milk and sugar and bring to simmer again. Throw in the tea leaves, cover, and turn off the heat. Sit for 2 minutes.
3. Strain the tea into two cups and serve immediately.
Serve in a
Category: Coffee and Tea / Tea
Matti Nyknen, with vodka, lemon juice and sugar.
Ingredients:
6 oz vodka
2 oz fresh lemon juice
1 tsp sugar
Mixing instructions/directions/method:
Shake the vodka, lemon juice and sugar with ice cubes in a cocktail shaker. Strain into a highball glass, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A good and delicious bar mix drink recipe for Medd, with honey, water, lemons, cloves, sugar, ginger, yeast and bread.
Ingredients:
2.3 liters honey
9 liters water
4 lemons
30 g cloves
900 g sugar
1 piece scoured ginger
60 g yeast
1 piece bread
Mixing instructions/directions/method:
1. Spread the yeast on a piece of bread.
2. Boil the water, honey and sugar. Stand in an earthenware pot. Skim off any scum. Add lemon juice, cloves and ginger. Leave to cool. When just warm, float the bread and yeast on the top. Cover with a clean cloth. Leave for about 6-8 days.
3. Strain and bottle. Corks should be loose to start with. Leave for at least 5-6 months.
Serve in a
Category: Liqueurs / honey
A good and delicious bar mix drink recipe for Mexican Coffee, with Kahlua® coffee liqueur, coffee, whipped cream and sugar.
Ingredients:
1 oz Kahlua® coffee liqueur
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar
Mixing instructions/directions/method:
Pour coffee and kahlua into an irish coffee cup, and sweeten to taste. Gently float the cream on top, and sprinkle with grated chocolate.
Serve in a Irish Coffee Cup
Category: Coffee and Tea / Coffee
Mexican Sexy Lemonade, with Jose Cuervo® Especial gold tequila, triple sec, 7-Up® soda, sweet and sour mix, sugar and lemon.
Ingredients:
1/2 oz Jose Cuervo® Especial gold tequila
1 oz triple sec
1/2 oz 7-Up® soda
sweet and sour mix
2 tbsp sugar
1 slice lemon
Mixing instructions/directions/method:
Pour jose cuervo, triple sec and 7-up into a large ice-filled rocks glass. Fill with sweet and sour, and add sugar. Drop in a slice of lemon, stir well, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks