A simple and easy delicious bar drink recipe for Russian Funk, with Russian vodka, lime juice, sugar and soda water.
Ingredients:
3 dashes Russian vodka
1 dash lime juice
1/2 tsp sugar
soda water
Mixing instructions/directions/method:
Blend vodka, lime and sugar in a highball glass. Fill with soda water, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Russian Tea, with water, tea, sugar, orange juice, pineapple juice, lemon juice and cloves.
Ingredients:
8 cups water
5 bags tea
1 cup sugar
16 oz orange juice
8 oz pineapple juice
3 tbsp lemon juice
1 tsp cloves
Mixing instructions/directions/method:
Make tea in the water, and add rest of ingredients. Simmer for at least half an hour, and serve.
Serve in a Cup
Category: Coffee and Tea / Tea
A simple and easy delicious bar drink recipe for Sangria Liqueur #2, with sugar, oranges, orange juice, apples, red wine, cognac, mandarin, soda water and ice cubes.
Ingredients:
4 – 5 tbsp sugar
2 oranges
1 cup orange juice
3 apples
1 bottle red wine
2 tbsp cognac
1/2 cup mandarin peel
2 cups soda water
10 ice cubes
Mixing instructions/directions/method:
Peel the apples and cut into small cubes. Peel the oranges, take out the pips and cut them into small cubes. Warm the orange juice, the sugar and the mandarin peels until the sugar dissolves. Mix all the ingredients – except the ice and the soda. The ice and the soda add just before serving.
Serve in a
Category: Liqueurs / Sangria
A simple and easy delicious bar drink recipe for Sand-Grown-Un, with dark rum, sweet vermouth, cherry brandy, lemon juice and sugar.
Ingredients:
1 1/2 oz dark rum
1/2 oz sweet vermouth
1/2 oz cherry brandy
1/2 oz lemon juice
1/2 tsp sugar
Mixing instructions/directions/method:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktial glass.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Sangria Liqueur, with red wine, sugar, orange juice, lemon juice, cloves and cinnamon.
Ingredients:
1 bottle red wine
1/2 cup sugar
1 cup orange juice
1 cup lemon juice
cloves
cinnamon sticks
Mixing instructions/directions/method:
Mix all together and put in the refrigerator till cold. Add cloves and cinnamon sticks to taste.
Serve in a
Category: Liqueurs / Sangria
A simple and easy delicious bar drink recipe for Sangria Liqueur Classic, with orange, lemon, dry white wine, sugar, brandy, Cointreau® orange liqueur, ice cubes and club soda.
Ingredients:
1 orange
1 lemon
1 bottle dry white wine
2 tbsp sugar
1 oz brandy
1 oz Cointreau® orange liqueur
2 cups ice cubes
1 cup club soda
Mixing instructions/directions/method:
Cut orance and half (1/2 into thin slices), and juice the other half of the orange. Cut the lemon into thin slices and combine with orange juice, wine, sugar, brandy and contreau. Chill. To serve, add ice and club soda, stir gently.
Serve in a
Category: Liqueurs / Sangria
A simple and easy delicious bar drink recipe for Saurian Brandy, with orange, vodka, sugar and grade A maple syrup.
Ingredients:
1/4 cup grated orange rind
1 pint 100 proof vodka
1 cup sugar
2/3 cup grade A maple syrup
Mixing instructions/directions/method:
Put orange rind in a half-pint jar with 1/4 cup vodka. Seal it and shake occasionally. Let it steep overnight.
—
Pour sugar and 1 2/3 cups vodka into a 28 ounce bottle. Seal it and shake until all the sugar is dissolved, then add the maple syrup.
—
Filter the orange extract through a fine handkerchief or coffee filter until it becomes clear.
—
Add a tablespoon of the final extract to the vodka syrup mixture and mix well. If your orange peels are much more or less aromatic than average, adjust the quantity so that you have enough to hide the maple flavor, without having enough to make the liqueur bitter or recognizably orange flavored.
Serve in a
Category: Liqueurs / by flavor
A simple and easy delicious bar drink recipe for Sauternes House Punch, with Sauternes white wine, Grand Marnier® orange liqueur, Orange Curacao liqueur, maraschino liqueur and sugar.
Ingredients:
1 1/2 liters Sauternes white wine
1 oz Grand Marnier® orange liqueur
1 oz Orange Curacao liqueur
1 oz maraschino liqueur
4 oz sugar
Mixing instructions/directions/method:
Dissolve sugar in wine and combine all ingredients in a large jug with ample ice to cool. Add in-season fruit slices or pieces.
Serve in a Jug
Category: Punches / Sauternes white wine
A simple and easy delicious bar drink recipe for Sazerac Cocktail, with sugar, rye whiskey, Deva® absinthe, Peychaud® bitters, Angostura® bitters, lemon and ice.
Ingredients:
1 tsp sugar
1 1/2 oz rye whiskey
1 dash Deva® absinthe
2 dashes Peychaud® bitters
2 dashes Angostura® bitters
1 twist lemon peel
ice
Mixing instructions/directions/method:
Chill an old-fashioned glass by filling with crushed ice. In another glass mix the sugar with the bitters dissolving the sugar. Add some ice, stirring to chill. In the old-fashioned glass remove the ice and pour in the absinthe coating the entire glass. Remove the excess absinthe. Add the rye whiskey and bitters/sugar mixture. Add the lemon twist.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Scandinavian Coffee, with aquavit, coffee, whipped cream and sugar.
Ingredients:
1 oz aquavit
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar
Mixing instructions/directions/method:
Add coffee and aquavit to an irish coffee cup and sweeten to taste. Gently float cream on top, sprinkle with nutmeg, and serve.
Serve in a Cup
Category: Coffee and Tea / Coffee