A simple and easy delicious bar drink recipe for Tirade, with triple sec, tequila and spiced rum.
Ingredients:
1 oz triple sec
1/2 oz tequila
1/2 oz spiced rum
Mixing instructions/directions/method:
Takes a 2 oz shot glass. First put in the triple sec, then tequila, last the spiced rum.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
A simple and easy delicious bar drink recipe for Tipsy Island, with Malibu® coconut rum, strawberries, banana liqueur, ice cubes, pineapple juice and banana.
Ingredients:
2/3 cup Malibu® coconut rum
7 pieces frozen strawberries
2/3 cup banana liqueur
12 ice cubes
1/2 cup pineapple juice
1 ripe banana
Mixing instructions/directions/method:
Crush ice in a blender. Add frozen strawberries and banana to blender. Put on low speed and add Malibu & Banana liqueur. Pour into tall glass.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Tipperary Cocktail, with sweet vermouth, Irish whiskey and Green Chartreuse®.
Ingredients:
3/4 oz sweet vermouth
3/4 oz Irish whiskey
3/4 oz Green Chartreuse®
Mixing instructions/directions/method:
Stir all ingredients with ice, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Tina Baker, with peach schnapps, orange juice, 7-Up® soda and grenadine syrup.
Ingredients:
1 1/2 oz peach schnapps
fill with 1/2 orange juice
fill with 1/2 7-Up® soda
1 dash grenadine syrup
Mixing instructions/directions/method:
Fill highball glass with ice. Add 1 1/2 oz. of peach schnapps. Then fill the glass about 1/2 full with Orange Juice. Next fill the rest of the glass with 7-Up or Sprite. Top the drink off with a dash of grenadine. Garnish with a flag.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Time of the month, with vodka, peach schnapps, triple sec, gin, orange juice, pineapple juice, ice and grenadine syrup.
Ingredients:
1 shot vodka
1 shot peach schnapps
1 shot triple sec
1 shot gin
orange juice
pineapple juice
ice
grenadine syrup
Mixing instructions/directions/method:
Mix the alcohol in a mixing glass with ice. Fill a clear glass 1/4 full with the mixture, add 2 parts orange juice, 1 part pineapple juice, and pour 2 count of grenadine to finish. DO NOT MIX ONCE GRENADINE IS ADDED!!! It should settle out on the bottom. Serve cold 🙂
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Time Killer, with tequila, Mexican beer and salt.
Ingredients:
1 1/2 oz tequila
5 oz Mexican beer
1/2 tsp salt
Mixing instructions/directions/method:
Pour the tequila and beer into a highball glass almost filled with ice cubes, and stir. Sprinkle the salt on top, garnish with lemon wedge, and serve.
Serve in a Highball Glass
Category: Beer and Ale / tequila
A simple and easy delicious bar drink recipe for Tokyo Ice Tea, with vodka, gin, rum, tequila, kiwi liqueur, sugar syrup and 7-Up® soda.
Ingredients:
1 oz vodka
1 oz gin
1 oz rum
1 oz tequila
2 oz kiwi liqueur
1 oz sugar syrup
7-Up® soda
Mixing instructions/directions/method:
Mix the alcohol. Add sugar syrup, ice, and 7-up to taste. Garnish with/add pieces of lemon. Stir.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Tobago, with white rum, gin, lime juice and guava syrup.
Ingredients:
1 oz white rum
1 oz gin
1 oz lime juice
1/2 oz guava syrup
Mixing instructions/directions/method:
Blend briefly with a glassful of crushed ice in a cocktail glass. Add a twist of lime, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Toasted Fisherman, with Crown Royal® Canadian whisky, amaretto almond liqueur, sweet and sour mix and 7-Up® soda.
Ingredients:
1 shot Crown Royal® Canadian whisky
1 shot amaretto almond liqueur
1 shot sweet and sour mix
1 splash 7-Up® soda
Mixing instructions/directions/method:
Mix all ingredients over ice stir and serve with a cherry.
Serve in a Whiskey Sour Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Toasted Almond, with amaretto almond liqueur, Kahlua® coffee liqueur and light cream.
Ingredients:
2 oz amaretto almond liqueur
2 oz Kahlua® coffee liqueur
2 oz light cream
Mixing instructions/directions/method:
Shake, strain into highball glass.
Serve in a Highball Glass
Category: Cocktails / Long drinks