Frozen Tequila Screwdriver, with tequila and orange juice.
Ingredients:
1 1/2 oz tequila
3 oz orange juice
Mixing instructions/directions/method:
Pour the tequila and orange juice into a highball glass filled with finely shaven ice. Garnish with a slice of orange, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Frozen Strawberry Daiquiri, with rum, lemon juice, strawberries and sugar.
Ingredients:
1 1/2 oz rum
1 1/2 oz lemon juice
4 strawberries
1 tsp sugar
Mixing instructions/directions/method:
Pour the rum and lemon juice and sugar into a champagne saucer with some shaved ice. Stir well. Garnish with 4 strawberries, sliced or otherwise, and serve.
Serve in a Champagne Saucer
Category: Cocktails / Short drinks
Frozen Strawberry Banana Colada, with dark rum, coconut cream, strawberries, banana and crushed ice.
Ingredients:
1 1/4 oz dark rum
2 oz coconut cream
2 oz strawberries
1 medium banana
8 oz crushed ice
Mixing instructions/directions/method:
Combine ingredients in a blender until smooth. Pour into a glass, garnish with a fresh strawberry, and serve.
Serve in a
Category: Cocktails / Frozen drinks
A good and fast bar mixed drink recipe for Fruit And Sherbet Punch, with soda, fruit juice and sherbet.
Ingredients:
2 liters soda
1 gal fruit juice
2 pints sherbet
Mixing instructions/directions/method:
Mix the carbonated soft drink (like 7-Up) with different flavored fruit juices, and float the sherbet on top before serving.
Serve in a
Category: Non-Alcoholic / Tropical / fruity
A simple and easy delicious bar drink recipe for Fruit Cooler, with apple juice, strawberries, sugar, lemon, apple, soda water and ice.
Ingredients:
1 can frozen apple juice concentrate
1 cup sliced strawberries
2 tbsp sugar
1 lemon
1 apple
1 liter soda water
ice
Mixing instructions/directions/method:
Toss strawberries with sugar, and let sit overnight in refrigerator. Cut lemon, reserve two slices. Juice the rest. Mix together the lemon juice, strawberries, apple juice, and soda water. Add slices of lemon (decor, really). In glasses, put ice cubes, and a slice of apple. Pour drink in, and serve.
Serve in a
Category: Non-Alcoholic / Tropical / fruity
Fruit Cocktail, with orange juice, grapefruit juice, passion-fruit juice, mango juice, pineapple juice, lime juice and kiwi syrup.
Ingredients:
1 oz orange juice
1 oz grapefruit juice
1 oz passion-fruit juice
1 oz mango juice
1 oz pineapple juice
1/4 oz lime juice
1/2 oz kiwi syrup
Mixing instructions/directions/method:
Shake with a glassful of broken ice and pour unstrained into a wine goblet. Garnish with fruit, add straws, and serve.
Serve in a Wine Goblet
Category: Non-Alcoholic / Tropical / fruity
A good and delicious bar mix drink recipe for Fruit Blast Martini Cocktail, with Bacardi® orange rum, Bacardi® Tropico rum, pineapple juice and cranberry juice.
Ingredients:
1 oz Bacardi® orange rum
1 oz Bacardi® Tropico rum
1 1/2 oz pineapple juice
1 oz cranberry juice
Mixing instructions/directions/method:
Shake ingredients with ice, strain into a martini glass and garnish with a strawberry.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Fruit Explosion, with strawberries, banana, grenadine syrup and pina colada mix.
Ingredients:
1 oz frozen strawberries
1/4 banana
1/2 oz grenadine syrup
3 oz pina colada mix
Mixing instructions/directions/method:
Add all ingredients to a blender, and blend well. Pour over finely shaven ice in a highball glass. Garnish with a strawberry and a slice of banana, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Fruit Daydream, with ice, banana, strawberries, peaches, vanilla ice cream, apple juice and orange juice.
Ingredients:
1 cup ice
1 banana
1 cup strawberries
1 cup diced peaches
2/3 cup vanilla ice cream
1/3 cup apple juice
1/3 cup orange juice
Mixing instructions/directions/method:
Combine all above ingredients in a blender and blend well. Pour into glasses and serve.
Serve in a Hurricane Glass
Category: Non-Alcoholic / ice
A simple and easy delicious bar drink recipe for Fruit Daiquiri, with white rum, white creme de cacao, liqueur and fruits.
Ingredients:
4 oz white rum
1 oz white creme de cacao
1 oz fruit liqueur
1 cup fruits
Mixing instructions/directions/method:
Pour the rum, creme de cacao and one cup of crushed ice into a blender. Add the fruit liqueur and peeled fruit, to your choosing (use the same flavor for both) and blend well. Pour into an exotic glass; hurricane or equivalent, and serve.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks