A good and delicious bar mix drink recipe for Hot Chocolate, with milk, cocoa, sugar and salt.
Ingredients:
3 cups milk
3/4 cup cocoa
1 cup sugar
salt
Mixing instructions/directions/method:
Combine sugar and cocoa, add milk and a dash of salt. Makes 8 servings. For 1 serving place 1/3 cup dry mixture in a coffee mug, add boiling water and stir.
Serve in a Coffee Mug
Category: Non-Alcoholic / Creamy / milky
Hot Chocolate Almond, with butterscotch schnapps, amaretto almond liqueur, hot chocolate and whipped cream.
Ingredients:
2 oz butterscotch schnapps
1/2 oz amaretto almond liqueur
5 oz hot chocolate
1 oz whipped cream
Mixing instructions/directions/method:
Pour the butterscotch schnapps, amaretto and hot chocolate into a coffee mug, and stir. Top with whipped cream, and serve.
Serve in a Coffee Mug
Category: Cocktails / Short drinks
Hot Chocolate Mint, with peppermint schnapps, cocoa, whipped cream and sugar.
Ingredients:
3/4 oz peppermint schnapps
5 oz hot cocoa
1 tbsp whipped cream
1 tsp sugar
Mixing instructions/directions/method:
Combine schnapps and cocoa in an irish coffee cup. Sweeten, to taste. Top with cream, sprinkle with grated chocolate, and serve.
Also known as Snuggler.
Serve in a Irish Coffee Cup
Category: Cocktails / Long drinks
Hot Carl, with Sauza® Hornitos Resposado tequila, DeKuyper® Watermelon Pucker schnapps and sweet and sour mix.
Ingredients:
1 oz Sauza® Hornitos Resposado tequila
1 oz DeKuyper® Watermelon Pucker schnapps
1 1/2 oz sweet and sour mix
Mixing instructions/directions/method:
Combine all ingredients in a cocktail shaker half-filled with ice cubes. Shake well, strain into an old-fashioned glass, and serve.
Serve in a Old-Fashioned Glass
Category: Shots and Shooters / by base-ingredient
Hot Chicana, with Bacardi® white rum, DeKuyper® Hot Damn cinnamon schnapps and Tabasco® sauce.
Ingredients:
1/2 oz Bacardi® white rum
1/2 oz DeKuyper® Hot Damn cinnamon schnapps
4 drops Tabasco® sauce
Mixing instructions/directions/method:
Pour the Bacardi rum, DeKuyper Hot Damn cinnamon schnapps and Tabasco sauce into shot glass. Stir and serve.
Serve in a Shot Glass
Category: Shots and Shooters / Bacardi® white rum
A good and fast bar mixed drink recipe for Hot Chocolate #2, with cocoa powder, condensed milk, Coffeemate® and powdered sugar.
Ingredients:
1 lb cocoa powder
1 1/2 lb condensed milk
1 – 6 oz Coffeemate®
1/4 cup powdered sugar
Mixing instructions/directions/method:
Mix milk, cocoa, sugar and coffeemate. For 1 serving place 1/3 cup dry mixture in coffee mug, add boiling water and stir.
Serve in a Coffee Mug
Category: Non-Alcoholic / Creamy / milky
Hot Damn Shooter, with whiskey, orange juice, rum and vodka.
Ingredients:
1/2 oz whiskey
2 oz orange juice
1 oz rum
1 oz vodka
Mixing instructions/directions/method:
Shake all ingredients adding orange juice to taste. Serve in a shot glass.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
Hot Daring Dylan, with tequila, Kahlua® coffee liqueur, Mexican hot chocolate and heavy cream.
Ingredients:
1 1/2 oz tequila
1 oz Kahlua® coffee liqueur
4 oz Mexican hot chocolate
2 oz heavy cream
Mixing instructions/directions/method:
Pour the tequila, Kahlua coffee liqueur and hot chocolate into an Irish coffee cup or glass, and stir well. Float the cream on top of the drink by pouring across the back of a teaspoon, and serve.
Serve in a Irish Coffee Cup
Category: Cocktails / Short drinks
Hot Cinnamon Roll, with cinnamon schnapps and apple cider.
Ingredients:
1 1/2 oz cinnamon schnapps
5 oz hot apple cider
Mixing instructions/directions/method:
Pour both ingredients into an Irish coffee cup or mug. Top with whipped cream. Garnish with a cinnamon stick, and serve.
Serve in a Irish Coffee Cup
Category: Cocktails / Short drinks
A good and delicious bar mix drink recipe for Hot Chocolate To Die For, with chocolate, butter, vanilla, half-and-half and marshmallows.
Ingredients:
12 oz fine chocolate
1 tsp butter
1/2 tsp vanilla
half-and-half
mini marshmallows
Mixing instructions/directions/method:
Melt the chocolate, butter and vanilla in a double boiler. When just smooth stir in the cream. Serve in the smallest coffee mugs you can find to all your friends. Top with freshly whipped cream, made from left over cream, and a mini-marshmellow.
Serve in a Coffee Mug
Category: Non-Alcoholic / Creamy / milky